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Vitamin K in beef, ground, 90% lean meat / 10% fat, patty, cooked, broiled

Value (per 100 g)
1.1 µg
Source
Position
Top 37% of foods
DV
0.92% DV per serving

Beef, ground, 90% lean meat / 10% fat, patty, cooked, broiled Vitamin K compared to similar foods, category average and other foods


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Vitamin K for different serving sizes of Beef, ground, 90% lean meat / 10% fat, patty, cooked, broiled

Vitamin K Weight
Vitamin K in 100 grams 1.1 100 g
Vitamin K in 3 oz 1 85 g

Check out Vitamin K for similar food or compare with the current

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.