Potassium in beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, all grades, raw
Value (per 100 g)
260 mg
Position
DV
Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, all grades, raw Potassium compared to similar foods, category average and other foods
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Potassium for different serving sizes of Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, all grades, raw
| Potassium | Weight | |
|---|---|---|
| Potassium in 100 grams | 260 | 100 g |
| Potassium in 1 oz | 74 | 28.35 g |
| Potassium in 1 lb | 1179 | 453.6 g |