Potassium in beef, rib eye steak/roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, raw
Value (per 100 g)
233 mg
Position
DV
Beef, rib eye steak/roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, raw Potassium compared to similar foods, category average and other foods
Target
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Potassium for different serving sizes of Beef, rib eye steak/roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, raw
| Potassium | Weight | |
|---|---|---|
| Potassium in 100 grams | 233 | 100 g |
| Potassium in 3 oz | 198 | 85 g |
| Potassium in 1 steak | 1076 | 462 g |
| Potassium in 1 roast | 6121 | 2627 g |
