Vitamin K in brussels sprouts, cooked, boiled, drained, with salt
Value (per 100 g)
140.3 µg
Position
DV
Brussels sprouts, cooked, boiled, drained, with salt Vitamin K content compared to similar foods, the category average and other foods
Target
Similar foods
Other foods (Move cursor to view)
Vitamin K for different serving sizes of Brussels sprouts, cooked, boiled, drained, with salt
| Vitamin K | Weight | |
|---|---|---|
| Vitamin K in 100 grams | 140.3 µg | 100 g |
| Vitamin K in 1 sprout | 29 µg | 21 g |
| Vitamin K in 0.5 cup | 109 µg | 78 g |
