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Vitamin K in collards, cooked, boiled, drained, with salt

Value (per 100 g)
406.6 µg
Source
Position
Top 1% of foods
DV
339% DV per 100 g
Collards, cooked, boiled, drained, with salt vitamin K content

Collards, cooked, boiled, drained, with salt Vitamin K content compared to similar foods, the category average and other foods


Target
Similar foods
Other foods (Move cursor to view)

Vitamin K for different serving sizes of Collards, cooked, boiled, drained, with salt

Vitamin K Weight
Vitamin K in 100 grams 406.6 µg 100 g
Vitamin K in 1 cup, chopped 773 µg 190 g
Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.