Vitamin A in dandelion greens, cooked, boiled, drained, with salt
Value (per 100 g)
727 µg
Position
DV
Dandelion greens, cooked, boiled, drained, with salt Vitamin A content compared to similar foods, the category average and other foods
Target
Similar foods
Other foods (hover or tap to view)
Vitamin A for different serving sizes of Dandelion greens, cooked, boiled, drained, with salt
| Vitamin A | Weight | |
|---|---|---|
| Vitamin A in 100 grams | 727 µg | 100 g |
| Vitamin A in 1 cup, chopped | 763 µg | 105 g |