Vitamin A in leeks, (bulb and lower leaf-portion), cooked, boiled, drained, with salt
Value (per 100 g)
41 µg
Position
DV
Leeks, (bulb and lower leaf-portion), cooked, boiled, drained, with salt Vitamin A content compared to similar foods, the category average and other foods
Target
Similar foods
Other foods (Move cursor to view)
Vitamin A for different serving sizes of Leeks, (bulb and lower leaf-portion), cooked, boiled, drained, with salt
| Vitamin A | Weight | |
|---|---|---|
| Vitamin A in 100 grams | 41 µg | 100 g |
| Vitamin A in 0.25 cup, chopped | 11 µg | 26 g |
| Vitamin A in 1 leek | 51 µg | 124 g |
