Vitamin C in mung beans, mature seeds, sprouted, cooked, stir-fried
Value (per 100 g)
16 mg
Position
DV
Mung beans, mature seeds, sprouted, cooked, stir-fried Vitamin C content compared to similar foods, the category average and other foods
Target
Similar foods
Other foods (Move cursor to view)
Vitamin C for different serving sizes of Mung beans, mature seeds, sprouted, cooked, stir-fried
| Vitamin C | Weight | |
|---|---|---|
| Vitamin C in 100 grams | 16 mg | 100 g |
| Vitamin C in 1 cup | 20 mg | 124 g |
