Fiber in rolls, gluten-free, white, made with brown rice flour, tapioca starch, and sorghum flour
Value (per 100 g)
2.9 g
Position
DV
Rolls, gluten-free, white, made with brown rice flour, tapioca starch, and sorghum flour Fiber compared to similar foods, category average and other foods
Target
Similar foods
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Fiber for different serving sizes of Rolls, gluten-free, white, made with brown rice flour, tapioca starch, and sorghum flour
| Fiber | Weight | |
|---|---|---|
| Fiber in 100 grams | 2.9 | 100 g |
| Fiber in 1 roll | 2 | 69 g |
