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Magnesium in turnip greens, cooked, boiled, drained, with salt

Value (per 100 g)
22 mg
Source
Position
Top 46% of foods
DV
5.2% DV per 100 g
Turnip greens, cooked, boiled, drained, with salt magnesium content

Turnip greens, cooked, boiled, drained, with salt Magnesium content compared to similar foods, the category average and other foods


Target
Similar foods
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Magnesium for different serving sizes of Turnip greens, cooked, boiled, drained, with salt

Magnesium Weight
Magnesium in 100 grams 22 mg 100 g
Magnesium in 1 cup, chopped 32 mg 144 g
Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.