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Vitamin C in turnip greens, cooked, boiled, drained, with salt

Value (per 100 g)
27.4 mg
Source
Position
Top 7% of foods
DV
30% DV per 100 g
Turnip greens, cooked, boiled, drained, with salt vitamin C content

Turnip greens, cooked, boiled, drained, with salt Vitamin C content compared to similar foods, the category average and other foods


Target
Similar foods
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Vitamin C for different serving sizes of Turnip greens, cooked, boiled, drained, with salt

Vitamin C Weight
Vitamin C in 100 grams 27.4 mg 100 g
Vitamin C in 1 cup, chopped 39 mg 144 g
Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.