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Vitamin K in turnip greens, frozen, cooked, boiled, drained, with salt

Value (per 100 g)
518.9 µg
Source
Position
Top 1% of foods
DV
432% DV per 100 g
Turnip greens, frozen, cooked, boiled, drained, with salt vitamin K content

Turnip greens, frozen, cooked, boiled, drained, with salt Vitamin K content compared to similar foods, the category average and other foods


Target
Similar foods
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Vitamin K for different serving sizes of Turnip greens, frozen, cooked, boiled, drained, with salt

Vitamin K Weight
Vitamin K in 100 grams 518.9 µg 100 g
Vitamin K in 0.5 cup 425 µg 82 g
Vitamin K in 1 package (10 oz) yields 1142 µg 220 g
Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.