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Iron in turnip greens and turnips, frozen, cooked, boiled, drained, with salt

Value (per 100 g)
1.75 mg
Source
Position
Top 41% of foods
DV
22% DV per 100 g
Turnip greens and turnips, frozen, cooked, boiled, drained, with salt iron content

Turnip greens and turnips, frozen, cooked, boiled, drained, with salt Iron content compared to similar foods, the category average and other foods


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Similar foods
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Iron for different serving sizes of Turnip greens and turnips, frozen, cooked, boiled, drained, with salt

Iron Weight
Iron in 100 grams 1.75 mg 100 g
Iron in 0.5 cup 1.5 mg 86 g
Iron in 1 cup 2.9 mg 163 g
Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.