Vitamin K in cabbage, chinese (pe-tsai), raw
Value (per 100 g)
42.9 µg
Position
DV
,-raw-vitamin-k.webp)
Cabbage, chinese (pe-tsai), raw Vitamin K content compared to similar foods, the category average and other foods
Target
Similar foods
Other foods (Move cursor to view)
Vitamin K for different serving sizes of Cabbage, chinese (pe-tsai), raw
| Vitamin K | Weight | |
|---|---|---|
| Vitamin K in 100 grams | 42.9 µg | 100 գ |
| Vitamin K in 1 cup, shredded | 33 µg | 76 գ |
