Beef shank vs. Lamb loin — In-Depth Nutrition Comparison
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Summary of differences between Beef shank and Lamb loin
- Beef shank has more Vitamin B12, Zinc, Iron, Vitamin B6, Phosphorus, Selenium, Potassium, and Copper, however, Lamb loin is higher in Vitamin B3.
- Beef shank covers your daily need of Vitamin B12 66% more than Lamb loin.
- Beef shank has 3 times more Vitamin B6 than Lamb loin. While Beef shank has 0.37mg of Vitamin B6, Lamb loin has only 0.11mg.
- Beef shank has less Saturated Fat.
These are the specific foods used in this comparison Beef, shank crosscuts, separable lean only, trimmed to 1/4" fat, choice, cooked, simmered and Lamb, domestic, loin, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+77.8%
Contains
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Iron
+82.1%
Contains
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Magnesium
+30.4%
Contains
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Phosphorus
+46.1%
Contains
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Potassium
+81.7%
Contains
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Zinc
+207.6%
Contains
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Copper
+44.5%
Contains
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Selenium
+22%
Equal in Sodium - 64
Equal in Manganese - 0.02
Contains
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Calcium
+77.8%
Contains
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Iron
+82.1%
Contains
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Magnesium
+30.4%
Contains
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Phosphorus
+46.1%
Contains
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Potassium
+81.7%
Contains
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Zinc
+207.6%
Contains
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Copper
+44.5%
Contains
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Selenium
+22%
Equal in Sodium - 64
Equal in Manganese - 0.02
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin B1
+40%
Contains
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Vitamin B6
+236.4%
Contains
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Vitamin B12
+71.5%
Contains
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Vitamin B2
+14.3%
Contains
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Vitamin B3
+20.5%
Contains
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Vitamin B5
+58.5%
Contains
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Folate
+90%
Contains
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Vitamin B1
+40%
Contains
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Vitamin B6
+236.4%
Contains
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Vitamin B12
+71.5%
Contains
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Vitamin B2
+14.3%
Contains
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Vitamin B3
+20.5%
Contains
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Vitamin B5
+58.5%
Contains
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Folate
+90%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Protein
+49.4%
Contains
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Water
+10.9%
Contains
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Other
+28.7%
Contains
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Fats
+270.9%
Equal in Water - 52.5
Protein:
33.68 g
Fats:
6.36 g
Carbs:
0 g
Water:
58.21 g
Other:
1.75 g
Protein:
22.55 g
Fats:
23.59 g
Carbs:
0 g
Water:
52.5 g
Other:
1.36 g
Contains
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Protein
+49.4%
Contains
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Water
+10.9%
Contains
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Other
+28.7%
Contains
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Fats
+270.9%
Equal in Water - 52.5
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Saturated Fat
-77.6%
Contains
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Monounsaturated Fat
+238.5%
Contains
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Polyunsaturated fat
+790.5%
Saturated Fat:
2.29 g
Monounsaturated Fat:
2.86 g
Polyunsaturated fat:
0.21 g
Saturated Fat:
10.24 g
Monounsaturated Fat:
9.68 g
Polyunsaturated fat:
1.87 g
Contains
less
Saturated Fat
-77.6%
Contains
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Monounsaturated Fat
+238.5%
Contains
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Polyunsaturated fat
+790.5%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Rich in vitamins |
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| Lower in Sugar |
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| Lower in Cholesterol |
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| Lower in Saturated Fat |
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| Rich in minerals |
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| Lower in Sodium | Equal | ||
| Lower in Glycemic Index | Equal | ||
| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
Opinion |
| Protein | 33.68g | 22.55g |
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| Fats | 6.36g | 23.59g |
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| Calories | 201kcal | 309kcal |
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| Calcium | 32mg | 18mg |
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| Iron | 3.86mg | 2.12mg |
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| Magnesium | 30mg | 23mg |
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| Phosphorus | 263mg | 180mg |
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| Potassium | 447mg | 246mg |
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| Sodium | 64mg | 64mg | |
| Zinc | 10.49mg | 3.41mg |
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| Copper | 0.172mg | 0.119mg |
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| Manganese | 0.02mg | 0.02mg | |
| Selenium | 30µg | 24.6µg |
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| Vitamin E | 0.11mg |
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| Vitamin D | 2IU |
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| Vitamin D | 0.1µg |
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| Vitamin B1 | 0.14mg | 0.1mg |
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| Vitamin B2 | 0.21mg | 0.24mg |
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| Vitamin B3 | 5.89mg | 7.1mg |
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| Vitamin B5 | 0.41mg | 0.65mg |
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| Vitamin B6 | 0.37mg | 0.11mg |
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| Folate | 10µg | 19µg |
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| Vitamin B12 | 3.79µg | 2.21µg |
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| Vitamin K | 4.7µg |
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| Tryptophan | 0.377mg | 0.264mg |
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| Threonine | 1.471mg | 0.965mg |
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| Isoleucine | 1.514mg | 1.088mg |
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| Leucine | 2.662mg | 1.754mg |
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| Lysine | 2.802mg | 1.991mg |
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| Methionine | 0.862mg | 0.579mg |
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| Phenylalanine | 1.315mg | 0.918mg |
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| Valine | 1.638mg | 1.217mg |
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| Histidine | 1.153mg | 0.714mg |
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| Cholesterol | 78mg | 95mg |
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| Saturated Fat | 2.29g | 10.24g |
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| Monounsaturated Fat | 2.86g | 9.68g |
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| Polyunsaturated fat | 0.21g | 1.87g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet | Equal | |
| Low Calories diet |
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| Low Glycemic Index diet | Equal | |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
65%
49%
Minerals Daily Need Coverage Score
85%
48%
Comparison summary
Which food is richer in vitamins?
Lamb loin is relatively richer in vitamins
Which food is lower in Sugar?
Beef shank is lower in Sugar (difference - 0g)
Which food is lower in Cholesterol?
Beef shank is lower in Cholesterol (difference - 17mg)
Which food is lower in Saturated Fat?
Beef shank is lower in Saturated Fat (difference - 7.95g)
Which food is richer in minerals?
Beef shank is relatively richer in minerals
Which food contains less Sodium?
?
The foods are relatively equal in Sodium (64 mg)
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes (0)
Which food is cheaper?
?
The foods are relatively equal in price ($)