Foie gras vs. Turkey bacon — In-Depth Nutrition Comparison
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What are the main differences between Foie gras and Turkey bacon?
- Foie gras is richer in Vitamin B12, Vitamin A RAE, Selenium, Iron, and Copper, yet Turkey bacon is richer in Zinc, and Vitamin B6.
- Foie gras's daily need coverage for Vitamin B12 is 342% higher.
- Foie gras has 100 times more Vitamin A RAE than Turkey bacon. Foie gras has 1001µg of Vitamin A RAE, while Turkey bacon has 10µg.
- Turkey bacon contains less Saturated Fat.
We used Pate de foie gras, canned (goose liver pate), smoked and Turkey bacon, unprepared types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Iron
+292.9%
Contains
less
Sodium
-34.8%
Contains
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Copper
+488.2%
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Manganese
+531.6%
Contains
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Selenium
+178.5%
Contains
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Calcium
+14.3%
Contains
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Magnesium
+23.1%
Contains
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Phosphorus
+11%
Contains
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Potassium
+152.9%
Contains
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Zinc
+176.1%
Contains
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Iron
+292.9%
Contains
less
Sodium
-34.8%
Contains
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Copper
+488.2%
Contains
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Manganese
+531.6%
Contains
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Selenium
+178.5%
Contains
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Calcium
+14.3%
Contains
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Magnesium
+23.1%
Contains
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Phosphorus
+11%
Contains
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Potassium
+152.9%
Contains
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Zinc
+176.1%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin A
+9702.9%
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Vitamin B1
+193.3%
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Vitamin B2
+26.2%
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Vitamin B5
+77.8%
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Folate
+500%
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Vitamin B12
+689.9%
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Vitamin B3
+60.6%
Contains
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Vitamin B6
+306.7%
Contains
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Vitamin A
+9702.9%
Contains
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Vitamin B1
+193.3%
Contains
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Vitamin B2
+26.2%
Contains
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Vitamin B5
+77.8%
Contains
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Folate
+500%
Contains
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Vitamin B12
+689.9%
Contains
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Vitamin B3
+60.6%
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Vitamin B6
+306.7%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Fats
+158.9%
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Carbs
+147.1%
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Protein
+39.8%
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Water
+66.9%
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Other
+11.8%
Protein:
11.4 g
Fats:
43.84 g
Carbs:
4.67 g
Water:
37.04 g
Other:
3.05 g
Protein:
15.94 g
Fats:
16.93 g
Carbs:
1.89 g
Water:
61.83 g
Other:
3.41 g
Contains
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Fats
+158.9%
Contains
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Carbs
+147.1%
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Protein
+39.8%
Contains
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Water
+66.9%
Contains
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Other
+11.8%
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Monounsaturated Fat
+311.5%
Contains
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Saturated Fat
-68.7%
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Polyunsaturated fat
+459.4%
Saturated Fat:
14.45 g
Monounsaturated Fat:
25.61 g
Polyunsaturated fat:
0.84 g
Saturated Fat:
4.52 g
Monounsaturated Fat:
6.223 g
Polyunsaturated fat:
4.699 g
Contains
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Monounsaturated Fat
+311.5%
Contains
less
Saturated Fat
-68.7%
Contains
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Polyunsaturated fat
+459.4%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Saturated Fat |
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| Lower in Sodium |
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| Rich in vitamins |
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| Lower in Sugar | Equal | ||
| Lower in Glycemic Index | Equal | ||
| Lower in price | Equal | ||
| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 4.67g | 1.89g |
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| Protein | 11.4g | 15.94g |
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| Fats | 43.84g | 16.93g |
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| Carbs | 4.67g | 1.89g |
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| Calories | 462kcal | 226kcal |
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| Calcium | 70mg | 80mg |
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| Iron | 5.5mg | 1.4mg |
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| Magnesium | 13mg | 16mg |
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| Phosphorus | 200mg | 222mg |
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| Potassium | 138mg | 349mg |
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| Sodium | 697mg | 1069mg |
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| Zinc | 0.92mg | 2.54mg |
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| Copper | 0.4mg | 0.068mg |
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| Manganese | 0.12mg | 0.019mg |
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| Selenium | 44µg | 15.8µg |
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| Vitamin A | 3333IU | 34IU |
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| Vitamin A RAE | 1001µg | 10µg |
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| Vitamin E | 0.11mg |
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| Vitamin C | 2mg |
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| Vitamin B1 | 0.088mg | 0.03mg |
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| Vitamin B2 | 0.299mg | 0.237mg |
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| Vitamin B3 | 2.51mg | 4.032mg |
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| Vitamin B5 | 1.2mg | 0.675mg |
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| Vitamin B6 | 0.06mg | 0.244mg |
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| Folate | 60µg | 10µg |
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| Vitamin B12 | 9.4µg | 1.19µg |
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| Tryptophan | 0.161mg |
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| Threonine | 0.507mg |
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| Isoleucine | 0.606mg |
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| Leucine | 1.029mg |
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| Lysine | 0.863mg |
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| Methionine | 0.27mg |
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| Phenylalanine | 0.567mg |
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| Valine | 0.719mg |
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| Histidine | 0.303mg |
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| Cholesterol | 150mg | 86mg |
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| Trans Fat | 0.184g |
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| Saturated Fat | 14.45g | 4.52g |
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| Omega-3 - DHA | 0g | 0.007g |
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| Omega-3 - EPA | 0g | 0.006g |
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| Omega-3 - DPA | 0g | 0.01g |
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| Monounsaturated Fat | 25.61g | 6.223g |
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| Polyunsaturated fat | 0.84g | 4.699g |
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| Omega-6 - Eicosadienoic acid | 0.027g |
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| Omega-6 - Linoleic acid | 4.197g |
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| Omega-6 - Gamma-linoleic acid | 0.01g |
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| Omega-3 - ALA | 0.241g |
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| Omega-3 - Eicosatrienoic acid | 0.003g |
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| Omega-6 - Dihomo-gamma-linoleic acid | 0.013g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet | Equal | |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
138%
33%
Minerals Daily Need Coverage Score
84%
53%
Comparison summary
Which food is lower in Cholesterol?
Turkey bacon is lower in Cholesterol (difference - 64mg)
Which food is lower in Saturated Fat?
Turkey bacon is lower in Saturated Fat (difference - 9.93g)
Which food contains less Sodium?
Foie gras contains less Sodium (difference - 372mg)
Which food is richer in vitamins?
Foie gras is relatively richer in vitamins
Which food contains less Sugar?
?
The foods are relatively equal in Sugar ( g)
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes ()
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.