Oyster stew vs. Turkey soup — In-Depth Nutrition Comparison
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Important differences between Oyster stew and Turkey soup
- Oyster stew has more Copper, Zinc, Vitamin B12, and Manganese, however, Turkey soup has more Vitamin A RAE, Vitamin B6, Vitamin B3, and Vitamin B5.
- Oyster stew's daily need coverage for Copper is 133% more.
- Oyster stew has 9 times more Zinc than Turkey soup. Oyster stew has 8.4mg of Zinc, while Turkey soup has 0.9mg.
- Turkey soup is lower in Saturated Fat.
The food varieties used in the comparison are Soup, oyster stew, canned, condensed and Soup, turkey, chunky, canned, ready-to-serve.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Zinc
+833.3%
Contains
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Copper
+1200%
Contains
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Manganese
+200%
Contains
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Calcium
+16.7%
Contains
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Magnesium
+150%
Contains
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Phosphorus
+12.8%
Contains
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Potassium
+282.5%
Contains
less
Sodium
-45.8%
Equal in Iron - 0.81
Contains
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Zinc
+833.3%
Contains
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Copper
+1200%
Contains
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Manganese
+200%
Contains
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Calcium
+16.7%
Contains
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Magnesium
+150%
Contains
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Phosphorus
+12.8%
Contains
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Potassium
+282.5%
Contains
less
Sodium
-45.8%
Equal in Iron - 0.81
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin B1
+13.3%
Contains
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Vitamin B12
+98.9%
Contains
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Vitamin A
+5127.6%
Contains
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Vitamin B2
+55.2%
Contains
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Vitamin B3
+700%
Contains
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Vitamin B5
+290%
Contains
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Vitamin B6
+1200%
Contains
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Folate
+150%
Equal in Vitamin C - 2.7
Contains
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Vitamin B1
+13.3%
Contains
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Vitamin B12
+98.9%
Contains
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Vitamin A
+5127.6%
Contains
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Vitamin B2
+55.2%
Contains
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Vitamin B3
+700%
Contains
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Vitamin B5
+290%
Contains
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Vitamin B6
+1200%
Contains
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Folate
+150%
Equal in Vitamin C - 2.7
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Fats
+67.4%
Contains
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Other
+32.7%
Contains
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Protein
+151.7%
Contains
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Carbs
+79.5%
Equal in Water - 86.37
Protein:
1.72 g
Fats:
3.13 g
Carbs:
3.32 g
Water:
89.88 g
Other:
1.95 g
Protein:
4.33 g
Fats:
1.87 g
Carbs:
5.96 g
Water:
86.37 g
Other:
1.47 g
Contains
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Fats
+67.4%
Contains
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Other
+32.7%
Contains
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Protein
+151.7%
Contains
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Carbs
+79.5%
Equal in Water - 86.37
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Saturated Fat
-74.5%
Contains
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Polyunsaturated fat
+253.8%
Equal in Monounsaturated Fat - 0.75
Saturated Fat:
2.04 g
Monounsaturated Fat:
0.74 g
Polyunsaturated fat:
0.13 g
Saturated Fat:
0.52 g
Monounsaturated Fat:
0.75 g
Polyunsaturated fat:
0.46 g
Contains
less
Saturated Fat
-74.5%
Contains
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Polyunsaturated fat
+253.8%
Equal in Monounsaturated Fat - 0.75
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Cholesterol |
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| Lower in Saturated Fat |
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| Rich in vitamins |
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| Lower in Sugar | Equal | ||
| Lower in Glycemic Index | Equal | ||
| Lower in price | Equal | ||
| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 3.32g | 5.96g |
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| Protein | 1.72g | 4.33g |
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| Fats | 3.13g | 1.87g |
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| Carbs | 3.32g | 5.96g |
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| Calories | 48kcal | 57kcal |
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| Calcium | 18mg | 21mg |
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| Iron | 0.8mg | 0.81mg |
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| Magnesium | 4mg | 10mg |
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| Phosphorus | 39mg | 44mg |
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| Potassium | 40mg | 153mg |
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| Sodium | 722mg | 391mg |
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| Zinc | 8.4mg | 0.9mg |
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| Copper | 1.3mg | 0.1mg |
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| Manganese | 0.3mg | 0.1mg |
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| Selenium | 6.8µg |
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| Vitamin A | 58IU | 3032IU |
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| Vitamin A RAE | 3µg | 152µg |
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| Vitamin C | 2.6mg | 2.7mg |
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| Vitamin B1 | 0.017mg | 0.015mg |
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| Vitamin B2 | 0.029mg | 0.045mg |
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| Vitamin B3 | 0.19mg | 1.52mg |
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| Vitamin B5 | 0.1mg | 0.39mg |
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| Vitamin B6 | 0.01mg | 0.13mg |
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| Folate | 2µg | 5µg |
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| Vitamin B12 | 1.79µg | 0.9µg |
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| Tryptophan | 0.042mg |
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| Threonine | 0.171mg |
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| Isoleucine | 0.218mg |
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| Leucine | 0.331mg |
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| Lysine | 0.343mg |
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| Methionine | 0.091mg |
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| Phenylalanine | 0.177mg |
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| Valine | 0.234mg |
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| Histidine | 0.101mg |
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| Cholesterol | 11mg | 4mg |
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| Saturated Fat | 2.04g | 0.52g |
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| Monounsaturated Fat | 0.74g | 0.75g |
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| Polyunsaturated fat | 0.13g | 0.46g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet | Equal | |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
22%
34%
Minerals Daily Need Coverage Score
89%
20%
Comparison summary
Which food contains less Sodium?
Turkey soup contains less Sodium (difference - 331mg)
Which food is lower in Cholesterol?
Turkey soup is lower in Cholesterol (difference - 7mg)
Which food is lower in Saturated Fat?
Turkey soup is lower in Saturated Fat (difference - 1.52g)
Which food is richer in vitamins?
Turkey soup is relatively richer in vitamins
Which food contains less Sugar?
?
The foods are relatively equal in Sugar ( g)
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes ()
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.