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Persimmon vs Papaya - In-Depth Nutrition Comparison

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Comparison summary

Which food contains less Sugars?
Persimmon
Persimmon contains less Sugars (difference - 7.82g)
Which food contains less Sodium?
Persimmon
Persimmon contains less Sodium (difference - 7mg)
Which food is lower in Saturated Fat?
Persimmon
Persimmon is lower in Saturated Fat (difference - 0.081g)
Which food is lower in glycemic index?
Persimmon
Persimmon is lower in glycemic index (difference - 9)
Which food is cheaper?
Papaya
Papaya is cheaper (difference - $2.8)
Which food is richer in vitamins?
Papaya
Papaya is relatively richer in vitamins
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in minerals?
?
It cannot be definitely stated which food is richer in minerals. See charts below for detailed information.

Comparison summary table

Pay attention at the most right column. It shows the amounts side by side, making it easier to realize the amount of difference.
Persimmon Papaya
Lower in Sugars ok
Lower in Sodium ok
Lower in Saturated Fat ok
Lower in glycemic index ok
Lower in price ok
Rich in vitamins ok
Lower in Cholesterol Equal
Rich in minerals Equal

Which food is preferable in case of diets?

ok
ok
is better in case of low diet
Persimmon Papaya
Low Calories diet ok
Low Fats diet ok
Low Carbs diet ok
Low glycemic index diet ok

Vitamin and Mineral Summary Scores

Summary score is calculated by summing up the daily values contained in 300 grams of the product. Obviously the more the food fulfils human daily needs, the more the summary score is
Vitamin Summary Score
28
Persimmon
33
Papaya
Mineral Summary Score
11
Persimmon
7
Papaya

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" chart below show how much of the daily needs can be covered by 300 grams of the food
:
3
Papaya
Contains more Iron +900%
Contains more Calcium +35%
Contains more Potassium +70.3%
Contains more Phosphorus +160%
Contains less Sodium -87.5%
Contains more Iron +900%
Contains more Calcium +35%
Contains more Potassium +70.3%
Contains more Phosphorus +160%
Contains less Sodium -87.5%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" chart below show how much of the daily needs can be covered by 300 grams of the food
:
10
Papaya
Equal in Vitamin C - 60.9
Equal in Vitamin C - 60.9

Macronutrients Comparison

Macronutrient comparison charts compare the amount of protein, total fats and total carbohydrates in 300 grams of the food. The displayed values show how much of the daily needs can be covered by 300 grams of the food
Protein
5%
Persimmon
3%
Papaya
Carbohydrates
34%
Persimmon
11%
Papaya
Fats
2%
Persimmon
1%
Papaya

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All nutrients comparison - raw data values

In the column "Opinion" we made some assumptions which could be controversial. For instance we are assuming that less saturated fats is good for you. Please ignore this column if you have your own opinion.We marked the nutrients, comparison of which we considered as not meaningful, as "N/A"
Nutrient Persimmon Papaya Opinion
Calories 127 43 Persimmon
Protein 0.8 0.47 Persimmon
Fats 0.4 0.26 Persimmon
Vitamin C 66 60.9 Persimmon
Carbs 33.5 10.82 Persimmon
Cholesterol 0 0
Vitamin D 0 Papaya
Iron 2.5 0.25 Persimmon
Calcium 27 20 Persimmon
Potassium 310 182 Persimmon
Magnesium 21 Papaya
Sugars 7.82 Papaya
Fiber 1.7 Papaya
Copper 0.045 Papaya
Zinc 0.08 Papaya
Starch 0 Papaya
Phosphorus 26 10 Persimmon
Sodium 1 8 Persimmon
Vitamin A 950 Papaya
Vitamin E 0.3 Papaya
Vitamin D 0 Papaya
Vitamin B1 0.023 Papaya
Vitamin B2 0.027 Papaya
Vitamin B3 0.357 Papaya
Vitamin B5 0.191 Papaya
Vitamin B6 0.038 Papaya
Vitamin B12 0 0
Vitamin K 2.6 Papaya
Folic acid (B9) 0 Papaya
Trans Fat 0 0
Saturated Fat 0.081 Persimmon
Monounsaturated Fat 0.072 Papaya
Polyunsaturated fat 0.058 Papaya
Tryptophan 0.014 0.008 Persimmon
Threonine 0.041 0.011 Persimmon
Isoleucine 0.035 0.008 Persimmon
Leucine 0.058 0.016 Persimmon
Lysine 0.045 0.025 Persimmon
Methionine 0.007 0.002 Persimmon
Phenylalanine 0.036 0.009 Persimmon
Valine 0.042 0.01 Persimmon
Histidine 0.016 0.005 Persimmon
The main source of information is USDA Food Composition Database (U.S. Department of Agriculture)
Dietary Guidelines for Americans is used as the primary source for advice in this web resource
Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.