Quail egg vs. Roquefort — In-Depth Nutrition Comparison
Compare
How are Quail egg and Roquefort different?
- Quail egg is higher in Vitamin B12, Iron, Selenium, and Vitamin B2, however, Roquefort is richer in Calcium, Phosphorus, and Vitamin A RAE.
- Daily need coverage for Cholesterol from Quail egg is 251% higher.
- Quail egg contains 7 times more Iron than Roquefort. While Quail egg contains 3.65mg of Iron, Roquefort contains only 0.56mg.
- Roquefort has less Cholesterol.
Egg, quail, whole, fresh, raw and Cheese, roquefort are the varieties used in this article.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
more
Iron
+551.8%
Contains
more
Potassium
+45.1%
Contains
less
Sodium
-92.2%
Contains
more
Copper
+82.4%
Contains
more
Manganese
+26.7%
Contains
more
Selenium
+120.7%
Contains
more
Calcium
+934.4%
Contains
more
Magnesium
+130.8%
Contains
more
Phosphorus
+73.5%
Contains
more
Zinc
+41.5%
Contains
more
Iron
+551.8%
Contains
more
Potassium
+45.1%
Contains
less
Sodium
-92.2%
Contains
more
Copper
+82.4%
Contains
more
Manganese
+26.7%
Contains
more
Selenium
+120.7%
Contains
more
Calcium
+934.4%
Contains
more
Magnesium
+130.8%
Contains
more
Phosphorus
+73.5%
Contains
more
Zinc
+41.5%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
more
Vitamin B1
+225%
Contains
more
Vitamin B2
+34.8%
Contains
more
Vitamin B6
+21%
Contains
more
Folate
+34.7%
Contains
more
Vitamin B12
+146.9%
Contains
more
Vitamin A
+92.8%
Contains
more
Vitamin B3
+389.3%
Equal in Vitamin B5 - 1.731
Contains
more
Vitamin B1
+225%
Contains
more
Vitamin B2
+34.8%
Contains
more
Vitamin B6
+21%
Contains
more
Folate
+34.7%
Contains
more
Vitamin B12
+146.9%
Contains
more
Vitamin A
+92.8%
Contains
more
Vitamin B3
+389.3%
Equal in Vitamin B5 - 1.731
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
more
Water
+88.8%
Contains
more
Protein
+65.1%
Contains
more
Fats
+176.3%
Contains
more
Carbs
+387.8%
Contains
more
Other
+485.5%
Contains
more
Water
+88.8%
Contains
more
Protein
+65.1%
Contains
more
Fats
+176.3%
Contains
more
Carbs
+387.8%
Contains
more
Other
+485.5%
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
less
Saturated Fat
-81.5%
Contains
more
Monounsaturated Fat
+96%
Equal in Polyunsaturated fat - 1.32
Contains
less
Saturated Fat
-81.5%
Contains
more
Monounsaturated Fat
+96%
Equal in Polyunsaturated fat - 1.32
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
 |
 |
||
| Lower in Sugar |
|
||
| Lower in Cholesterol |
|
||
| Lower in Sodium |
|
||
| Lower in Saturated Fat |
|
||
| Lower in Glycemic Index |
|
||
| Lower in price |
|
||
| Rich in vitamins |
|
||
| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
Opinion |
| Net carbs | 0.41g | 2g |
|
| Protein | 13.05g | 21.54g |
|
| Fats | 11.09g | 30.64g |
|
| Carbs | 0.41g | 2g |
|
| Calories | 158kcal | 369kcal |
|
| Sugar | 0.4g |
|
|
| Calcium | 64mg | 662mg |
|
| Iron | 3.65mg | 0.56mg |
|
| Magnesium | 13mg | 30mg |
|
| Phosphorus | 226mg | 392mg |
|
| Potassium | 132mg | 91mg |
|
| Sodium | 141mg | 1809mg |
|
| Zinc | 1.47mg | 2.08mg |
|
| Copper | 0.062mg | 0.034mg |
|
| Manganese | 0.038mg | 0.03mg |
|
| Selenium | 32µg | 14.5µg |
|
| Vitamin A | 543IU | 1047IU |
|
| Vitamin A RAE | 156µg | 294µg |
|
| Vitamin E | 1.08mg |
|
|
| Vitamin D | 55IU |
|
|
| Vitamin D | 1.4µg |
|
|
| Vitamin B1 | 0.13mg | 0.04mg |
|
| Vitamin B2 | 0.79mg | 0.586mg |
|
| Vitamin B3 | 0.15mg | 0.734mg |
|
| Vitamin B5 | 1.761mg | 1.731mg |
|
| Vitamin B6 | 0.15mg | 0.124mg |
|
| Folate | 66µg | 49µg |
|
| Vitamin B12 | 1.58µg | 0.64µg |
|
| Vitamin K | 0.3µg |
|
|
| Tryptophan | 0.209mg | 0.303mg |
|
| Threonine | 0.641mg | 0.965mg |
|
| Isoleucine | 0.816mg | 1.217mg |
|
| Leucine | 1.146mg | 2.114mg |
|
| Lysine | 0.881mg | 1.848mg |
|
| Methionine | 0.421mg | 0.558mg |
|
| Phenylalanine | 0.737mg | 1.023mg |
|
| Valine | 0.94mg | 1.614mg |
|
| Histidine | 0.315mg | 0.602mg |
|
| Cholesterol | 844mg | 90mg |
|
| Saturated Fat | 3.557g | 19.263g |
|
| Monounsaturated Fat | 4.324g | 8.474g |
|
| Polyunsaturated fat | 1.324g | 1.32g |
|
Which food is preferable for your diet?
is better in case of low diet
|
|
|
| Low Fats diet |
|
|
| Low Carbs diet |
|
|
| Low Calories diet |
|
|
| Low Glycemic Index diet |
|
People also compare
Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
58%
39%
Minerals Daily Need Coverage Score
53%
80%
Comparison summary
Which food is lower in Sugar?
Roquefort is lower in Sugar (difference - 0.4g)
Which food is lower in Cholesterol?
Roquefort is lower in Cholesterol (difference - 754mg)
Which food contains less Sodium?
Quail egg contains less Sodium (difference - 1668mg)
Which food is lower in Saturated Fat?
Quail egg is lower in Saturated Fat (difference - 15.706g)
Which food is lower in glycemic index?
Quail egg is lower in glycemic index (difference - 27)
Which food is cheaper?
Quail egg is cheaper (difference - $3.6)
Which food is richer in vitamins?
Quail egg is relatively richer in vitamins
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.