Steak vs. Beef Liver — In-Depth Nutrition Comparison
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Summary of differences between Steak and Beef Liver
- Steak has less Vitamin B12, Copper, Vitamin A RAE, Vitamin B2, Vitamin B3, Folate, Iron, Phosphorus, and Vitamin B6 than Beef Liver.
- Beef Liver covers your daily need of Vitamin B12 2849% more than Steak.
- Steak has less Cholesterol.
These are the specific foods used in this comparison Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled and Beef, variety meats and by-products, liver, cooked, braised.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+100%
Contains
less
Sodium
-26.6%
Contains
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Zinc
+19.6%
Contains
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Iron
+172.5%
Contains
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Phosphorus
+204.9%
Contains
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Potassium
+26.2%
Contains
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Copper
+16703.5%
Contains
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Selenium
+13.5%
Equal in Magnesium - 21
Contains
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Calcium
+100%
Contains
less
Sodium
-26.6%
Contains
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Zinc
+19.6%
Contains
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Iron
+172.5%
Contains
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Phosphorus
+204.9%
Contains
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Potassium
+26.2%
Contains
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Copper
+16703.5%
Contains
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Selenium
+13.5%
Equal in Magnesium - 21
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin A
+126756%
Contains
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Vitamin D
+1100%
Contains
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Vitamin C
+∞%
Contains
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Vitamin B1
+162.2%
Contains
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Vitamin B2
+1037.9%
Contains
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Vitamin B3
+240.4%
Contains
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Vitamin B6
+103.4%
Contains
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Folate
+4116.7%
Contains
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Vitamin B12
+3108.2%
Contains
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Vitamin K
+106.3%
Contains
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Vitamin A
+126756%
Contains
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Vitamin D
+1100%
Contains
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Vitamin C
+∞%
Contains
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Vitamin B1
+162.2%
Contains
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Vitamin B2
+1037.9%
Contains
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Vitamin B3
+240.4%
Contains
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Vitamin B6
+103.4%
Contains
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Folate
+4116.7%
Contains
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Vitamin B12
+3108.2%
Contains
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Vitamin K
+106.3%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Fats
+261.6%
Contains
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Protein
+17%
Contains
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Carbs
+∞%
Contains
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Other
+218.5%
Equal in Water - 58.81
Protein:
24.85 g
Fats:
19.02 g
Carbs:
0 g
Water:
55.59 g
Other:
0.54 g
Protein:
29.08 g
Fats:
5.26 g
Carbs:
5.13 g
Water:
58.81 g
Other:
1.72 g
Contains
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Fats
+261.6%
Contains
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Protein
+17%
Contains
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Carbs
+∞%
Contains
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Other
+218.5%
Equal in Water - 58.81
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Monounsaturated Fat
+715.9%
Contains
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Saturated Fat
-65.1%
Contains
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Polyunsaturated fat
+23.8%
Saturated Fat:
8.443 g
Monounsaturated Fat:
9.171 g
Polyunsaturated fat:
0.896 g
Saturated Fat:
2.947 g
Monounsaturated Fat:
1.124 g
Polyunsaturated fat:
1.109 g
Contains
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Monounsaturated Fat
+715.9%
Contains
less
Saturated Fat
-65.1%
Contains
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Polyunsaturated fat
+23.8%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Cholesterol |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Sugar | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 0g | 5.13g |
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| Protein | 24.85g | 29.08g |
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| Fats | 19.02g | 5.26g |
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| Carbs | 0g | 5.13g |
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| Calories | 271kcal | 191kcal |
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| Calcium | 12mg | 6mg |
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| Iron | 2.4mg | 6.54mg |
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| Magnesium | 23mg | 21mg |
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| Phosphorus | 163mg | 497mg |
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| Potassium | 279mg | 352mg |
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| Sodium | 58mg | 79mg |
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| Zinc | 6.34mg | 5.3mg |
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| Copper | 0.085mg | 14.283mg |
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| Manganese | 0.356mg |
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| Selenium | 31.8µg | 36.1µg |
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| Vitamin A | 25IU | 31714IU |
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| Vitamin A RAE | 7µg | 9442µg |
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| Vitamin E | 0.51mg |
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| Vitamin D | 6IU | 49IU |
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| Vitamin D | 0.1µg | 1.2µg |
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| Vitamin C | 0mg | 1.9mg |
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| Vitamin B1 | 0.074mg | 0.194mg |
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| Vitamin B2 | 0.301mg | 3.425mg |
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| Vitamin B3 | 5.149mg | 17.525mg |
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| Vitamin B5 | 7.11mg |
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| Vitamin B6 | 0.5mg | 1.017mg |
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| Folate | 6µg | 253µg |
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| Vitamin B12 | 2.2µg | 70.58µg |
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| Vitamin K | 1.6µg | 3.3µg |
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| Tryptophan | 0.278mg | 0.368mg |
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| Threonine | 1.171mg | 1.215mg |
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| Isoleucine | 1.157mg | 1.352mg |
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| Leucine | 2.142mg | 2.67mg |
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| Lysine | 2.38mg | 2.247mg |
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| Methionine | 0.672mg | 0.759mg |
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| Phenylalanine | 0.997mg | 1.515mg |
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| Valine | 1.242mg | 1.761mg |
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| Histidine | 0.931mg | 0.879mg |
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| Cholesterol | 78mg | 396mg |
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| Trans Fat | 0.365g |
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| Saturated Fat | 8.443g | 2.947g |
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| Omega-3 - DHA | 0.001g | 0g |
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| Omega-3 - EPA | 0.001g | 0g |
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| Omega-3 - DPA | 0.013g | 0g |
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| Monounsaturated Fat | 9.171g | 1.124g |
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| Polyunsaturated fat | 0.896g | 1.109g |
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| Omega-6 - Eicosadienoic acid | 0.011g |
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| Omega-6 - Linoleic acid | 0.659g |
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| Omega-6 - Gamma-linoleic acid | 0.025g |
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| Omega-3 - ALA | 0.017g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
49%
1067%
Minerals Daily Need Coverage Score
59%
567%
Comparison summary
Which food contains less Sodium?
Steak contains less Sodium (difference - 21mg)
Which food is lower in Cholesterol?
Steak is lower in Cholesterol (difference - 318mg)
Which food is lower in Saturated Fat?
Beef Liver is lower in Saturated Fat (difference - 5.496g)
Which food is lower in glycemic index?
Beef Liver is lower in glycemic index (difference - 0)
Which food is cheaper?
Beef Liver is cheaper (difference - $2.4)
Which food is richer in minerals?
Beef Liver is relatively richer in minerals
Which food is richer in vitamins?
Beef Liver is relatively richer in vitamins
Which food contains less Sugar?
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The foods are relatively equal in Sugar (0 g)