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  6. Jícama (yam bean) vs. Purslane

Jícama (yam bean) vs. Purslane — In-Depth Nutrition Comparison

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Differences between Jícama (yam bean) and Purslane

  • Jícama (yam bean) contains less Iron, Magnesium, Manganese, Potassium, Vitamin C, Copper, Vitamin B2, and Calcium than Purslane.
  • Purslane's daily need coverage for Iron is 18% higher.

The food types used in this comparison are Yambean (jicama), cooked, boiled, drained, without salt and Purslane, raw.

Infographic

Jícama (yam bean) vs Purslane infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Jícama (yam bean)
Jícama (yam bean)
1
:
9
Purslane
Purslane
Contains less Sodium -91.1%
Contains more Calcium +490.9%
Contains more Iron +249.1%
Contains more Magnesium +518.2%
Contains more Phosphorus +175%
Contains more Potassium +265.9%
Contains more Zinc +13.3%
Contains more Copper +145.7%
Contains more Manganese +431.6%
Contains more Selenium +28.6%
Jícama (yam bean)
Calcium Iron Magnesium Phosphorus Potassium Sodium Zinc Copper Manganese Selenium 4% 22% 8% 7% 12% 1% 5% 16% 8% 4%
Purslane
Calcium Iron Magnesium Phosphorus Potassium Sodium Zinc Copper Manganese Selenium 20% 75% 49% 19% 44% 6% 5% 38% 40% 5%
Contains less Sodium -91.1%
Contains more Calcium +490.9%
Contains more Iron +249.1%
Contains more Magnesium +518.2%
Contains more Phosphorus +175%
Contains more Potassium +265.9%
Contains more Zinc +13.3%
Contains more Copper +145.7%
Contains more Manganese +431.6%
Contains more Selenium +28.6%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Jícama (yam bean)
Jícama (yam bean)
1
:
7
Purslane
Purslane
Contains more Vitamin B5 +236.1%
Contains more Vitamin A +6847.4%
Contains more Vitamin C +48.9%
Contains more Vitamin B1 +176.5%
Contains more Vitamin B2 +300%
Contains more Vitamin B3 +152.6%
Contains more Vitamin B6 +82.5%
Contains more Folate +50%
Jícama (yam bean)
Vitamin A Vitamin E Vitamin D Vitamin C Vitamin B1 Vitamin B2 Vitamin B3 Vitamin B5 Vitamin B6 Folate Vitamin B12 Vitamin K 2% 0% 0% 47% 5% 7% 4% 8% 10% 6% 0% 0%
Purslane
Vitamin A Vitamin E Vitamin D Vitamin C Vitamin B1 Vitamin B2 Vitamin B3 Vitamin B5 Vitamin B6 Folate Vitamin B12 Vitamin K 80% 0% 0% 70% 12% 26% 9% 3% 17% 9% 0% 0%
Contains more Vitamin B5 +236.1%
Contains more Vitamin A +6847.4%
Contains more Vitamin C +48.9%
Contains more Vitamin B1 +176.5%
Contains more Vitamin B2 +300%
Contains more Vitamin B3 +152.6%
Contains more Vitamin B6 +82.5%
Contains more Folate +50%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Jícama (yam bean)
Jícama (yam bean)
1
:
4
Purslane
Purslane
Contains more Carbs +160.2%
Contains more Protein +181.9%
Contains more Fats +300%
Contains more Other +353.3%
Equal in Water - 92.86
Jícama (yam bean)
9% 90%
Protein: 0.72 g
Fats: 0.09 g
Carbs: 8.82 g
Water: 90.07 g
Other: 0.3 g
Purslane
2% 3% 93%
Protein: 2.03 g
Fats: 0.36 g
Carbs: 3.39 g
Water: 92.86 g
Other: 1.36 g
Contains more Carbs +160.2%
Contains more Protein +181.9%
Contains more Fats +300%
Contains more Other +353.3%
Equal in Water - 92.86

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Jícama (yam bean) Purslane
Rich in minerals ok
Lower in Glycemic Index ok
Rich in vitamins ok
Lower in Sodium ok
Lower in Sugar Equal
Lower in Cholesterol Equal
Lower in Saturated Fat Equal
Lower in price Equal

All nutrients comparison - raw data values

Nutrient Jícama (yam bean) Purslane Opinion
Net carbs 8.82g 3.39g Jícama (yam bean)
Protein 0.72g 2.03g Purslane
Fats 0.09g 0.36g Purslane
Carbs 8.82g 3.39g Jícama (yam bean)
Calories 38kcal 20kcal Jícama (yam bean)
Calcium 11mg 65mg Purslane
Iron 0.57mg 1.99mg Purslane
Magnesium 11mg 68mg Purslane
Phosphorus 16mg 44mg Purslane
Potassium 135mg 494mg Purslane
Sodium 4mg 45mg Jícama (yam bean)
Zinc 0.15mg 0.17mg Purslane
Copper 0.046mg 0.113mg Purslane
Manganese 0.057mg 0.303mg Purslane
Selenium 0.7µg 0.9µg Purslane
Vitamin A 19IU 1320IU Purslane
Vitamin A RAE 1µg Jícama (yam bean)
Vitamin C 14.1mg 21mg Purslane
Vitamin B1 0.017mg 0.047mg Purslane
Vitamin B2 0.028mg 0.112mg Purslane
Vitamin B3 0.19mg 0.48mg Purslane
Vitamin B5 0.121mg 0.036mg Jícama (yam bean)
Vitamin B6 0.04mg 0.073mg Purslane
Folate 8µg 12µg Purslane
Threonine 0.018mg Jícama (yam bean)
Isoleucine 0.016mg Jícama (yam bean)
Leucine 0.025mg Jícama (yam bean)
Lysine 0.026mg Jícama (yam bean)
Methionine 0.007mg Jícama (yam bean)
Phenylalanine 0.017mg Jícama (yam bean)
Valine 0.022mg Jícama (yam bean)
Histidine 0.019mg Jícama (yam bean)

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Jícama (yam bean) Purslane
Low Fats diet ok
Low Carbs diet ok
Low Calories diet ok
Low Glycemic Index diet ok

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Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
7%
Jícama (yam bean)
19%
Purslane
Minerals Daily Need Coverage Score
8%
Jícama (yam bean)
30%
Purslane

Comparison summary

Which food is richer in minerals?
Purslane
Purslane is relatively richer in minerals
Which food is lower in glycemic index?
Purslane
Purslane is lower in glycemic index (difference - 17)
Which food is richer in vitamins?
Purslane
Purslane is relatively richer in vitamins
Which food contains less Sodium?
Jícama (yam bean)
Jícama (yam bean) contains less Sodium (difference - 41mg)
Which food contains less Sugar?
?
The foods are relatively equal in Sugar ( g)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food contains less Saturated Fat?
?
The foods are relatively equal in Saturated Fat ( g)
Which food is cheaper?
?
The foods are relatively equal in price ($)

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Jícama (yam bean) - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170074/nutrients
  2. Purslane - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169274/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.