Vitamin K in beef, flank, steak, separable lean and fat, trimmed to 0" fat, choice, raw
Value (per 100 g)
1.3 µg
Position
DV
Beef, flank, steak, separable lean and fat, trimmed to 0" fat, choice, raw Vitamin K compared to similar foods, category average and other foods
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Vitamin K for different serving sizes of Beef, flank, steak, separable lean and fat, trimmed to 0" fat, choice, raw
| Vitamin K | Weight | |
|---|---|---|
| Vitamin K in 100 grams | 1.3 | 100 g |
| Vitamin K in 1 oz | 0 | 28.35 g |
| Vitamin K in 4 oz | 1 | 113 g |
| Vitamin K in 1 steak | 3 | 202 g |