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Vitamin K in beef, round, top round, steak, separable lean only, trimmed to 1/8" fat, all grades, cooked, broiled

Value (per 100 g)
17.5 µg
Source
Position
Top 7% of foods
DV
15% DV per serving

Beef, round, top round, steak, separable lean only, trimmed to 1/8" fat, all grades, cooked, broiled Vitamin K compared to similar foods, category average and other foods


Target
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Vitamin K for different serving sizes of Beef, round, top round, steak, separable lean only, trimmed to 1/8" fat, all grades, cooked, broiled

Vitamin K Weight
Vitamin K in 100 grams 17.5 100 g
Vitamin K in 1 oz 5 28.35 g
Vitamin K in 1 lb 79 453.6 g

Check out Vitamin K for similar food or compare with the current

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.