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Vitamin K in beef, sandwich steaks, flaked, chopped, formed and thinly sliced, raw

Value (per 100 g)
1.7 µg
Source
Position
Top 27% of foods
DV
1.4% DV per serving

Beef, sandwich steaks, flaked, chopped, formed and thinly sliced, raw Vitamin K compared to similar foods, category average and other foods


Target
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Vitamin K for different serving sizes of Beef, sandwich steaks, flaked, chopped, formed and thinly sliced, raw

Vitamin K Weight
Vitamin K in 100 grams 1.7 100 g
Vitamin K in 1 steak 1 56 g
Vitamin K in 3 oz 1 85 g
Vitamin K in 1 package 7 396 g

Check out Vitamin K for similar food or compare with the current

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.