Potassium in beef, top sirloin, steak, separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled
Value (per 100 g)
345 mg
Position
DV
Beef, top sirloin, steak, separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled Potassium compared to similar foods, category average and other foods
Target
Similar foods
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Potassium for different serving sizes of Beef, top sirloin, steak, separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled
| Potassium | Weight | |
|---|---|---|
| Potassium in 100 grams | 345 | 100 g |
| Potassium in 3 oz | 293 | 85 g |
| Potassium in 1 steak (yield from 1 raw steak weighing 624g) | 1673 | 485 g |
