Vitamin K in biscuits, plain or buttermilk, refrigerated dough, lower fat
Value (per 100 g)
1.9 µg
Position
DV
Biscuits, plain or buttermilk, refrigerated dough, lower fat Vitamin K compared to similar foods, category average and other foods
Target
Similar foods
Other foods (Move cursor to view)
Vitamin K for different serving sizes of Biscuits, plain or buttermilk, refrigerated dough, lower fat
| Vitamin K | Weight | |
|---|---|---|
| Vitamin K in 100 grams | 1.9 | 100 g |
| Vitamin K in 1 oz | 1 | 28.35 g |
| Vitamin K in 1 serving 1 biscuit | 1 | 58 g |
