Potassium in bread, gluten-free, white, made with rice flour, corn starch, and/or tapioca
Value (per 100 g)
75 mg
Position
DV
Bread, gluten-free, white, made with rice flour, corn starch, and/or tapioca Potassium compared to similar foods, category average and other foods
Target
Similar foods
Other foods (Move cursor to view)
Potassium for different serving sizes of Bread, gluten-free, white, made with rice flour, corn starch, and/or tapioca
| Potassium | Weight | |
|---|---|---|
| Potassium in 100 grams | 75 | 100 g |
| Potassium in 1 slice | 26 | 35 g |
