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Vitamin C in cabbage, chinese (pe-tsai), raw

Value (per 100 g)
27 mg
Source
Position
Top 8% of foods
DV
30% DV per serving

Cabbage, chinese (pe-tsai), raw Vitamin C compared to similar foods, category average and other foods


Target
Similar foods
Other foods (Move cursor to view)

Vitamin C for different serving sizes of Cabbage, chinese (pe-tsai), raw

Vitamin C Weight
Vitamin C in 100 grams 27 100 g
Vitamin C in 1 cup, shredded 21 76 g

Check out Vitamin C for similar food or compare with the current

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.