Vitamin C in cabbage, common, cooked, boiled, drained, with salt
Value (per 100 g)
37.5 mg
Position
DV
Cabbage, common, cooked, boiled, drained, with salt Vitamin C content compared to similar foods, the category average and other foods
Target
Similar foods
Other foods (hover or tap to view)
Vitamin C for different serving sizes of Cabbage, common, cooked, boiled, drained, with salt
| Vitamin C | Weight | |
|---|---|---|
| Vitamin C in 100 grams | 37.5 mg | 100 g |
| Vitamin C in 0.5 cup, shredded | 28 mg | 75 g |
| Vitamin C in 1 head | 473 mg | 1262 g |
