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Iron in mung beans, mature seeds, sprouted, cooked, stir-fried

Value (per 100 g)
1.9 mg
Source
Position
Top 38% of foods
DV
24% DV per 100 g
Mung beans, mature seeds, sprouted, cooked, stir-fried iron content

Mung beans, mature seeds, sprouted, cooked, stir-fried Iron content compared to similar foods, the category average and other foods


Target
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Iron for different serving sizes of Mung beans, mature seeds, sprouted, cooked, stir-fried

Iron Weight
Iron in 100 grams 1.9 mg 100 g
Iron in 1 cup 2.4 mg 124 g

Check out Iron for similar food or compare with the Mung beans, mature seeds, sprouted, cooked, stir-fried

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.