Iron in onions, frozen, chopped, cooked, boiled, drained, with salt
Value (per 100 g)
0.3 mg
Position
DV
Onions, frozen, chopped, cooked, boiled, drained, with salt Iron content compared to similar foods, the category average and other foods
Target
Similar foods
Other foods (Move cursor to view)
Iron for different serving sizes of Onions, frozen, chopped, cooked, boiled, drained, with salt
| Iron | Weight | |
|---|---|---|
| Iron in 100 grams | 0.3 mg | 100 g |
| Iron in 1 tbsp chopped | 0.05 mg | 15 g |
| Iron in 0.5 cup, chopped or diced | 0.32 mg | 105 g |
