Fiber in pie crust, standard-type, frozen, ready-to-bake, enriched, baked
Value (per 100 g)
3.3 g
Position
DV
Pie crust, standard-type, frozen, ready-to-bake, enriched, baked Fiber compared to similar foods, category average and other foods
Target
Similar foods
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Fiber for different serving sizes of Pie crust, standard-type, frozen, ready-to-bake, enriched, baked
| Fiber | Weight | |
|---|---|---|
| Fiber in 100 grams | 3.3 | 100 g |
| Fiber in 1 pie crust (average weight of 1 baked crust) | 5 | 154 g |
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