Vitamin K in pie crust, standard-type, frozen, ready-to-bake, enriched
Value (per 100 g)
5.4 µg
Position
DV
Pie crust, standard-type, frozen, ready-to-bake, enriched Vitamin K compared to similar foods, category average and other foods
Target
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Vitamin K for different serving sizes of Pie crust, standard-type, frozen, ready-to-bake, enriched
| Vitamin K | Weight | |
|---|---|---|
| Vitamin K in 100 grams | 5.4 | 100 g |
| Vitamin K in 1 piece (1/8 of 9" crust) | 1 | 18 g |
| Vitamin K in 1 pie crust (average weight of 1 frozen crust) | 9 | 173 g |
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