Vitamin K in pie crust, standard-type, prepared from recipe, baked
Value (per 100 g)
14.8 µg
Position
DV
Pie crust, standard-type, prepared from recipe, baked Vitamin K compared to similar foods, category average and other foods
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Vitamin K for different serving sizes of Pie crust, standard-type, prepared from recipe, baked
| Vitamin K | Weight | |
|---|---|---|
| Vitamin K in 100 grams | 14.8 | 100 g |
| Vitamin K in 1 piece (1/8 of 9" crust) | 3 | 23 g |
| Vitamin K in 1 crust, single 9" | 27 | 180 g |
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