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Magnesium in squash, summer, all varieties, cooked, boiled, drained, with salt

Value (per 100 g)
24 mg
Source
Position
Top 38% of foods
DV
5.7% DV per 100 g
Squash, summer, all varieties, cooked, boiled, drained, with salt magnesium content

Squash, summer, all varieties, cooked, boiled, drained, with salt Magnesium content compared to similar foods, the category average and other foods


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Magnesium for different serving sizes of Squash, summer, all varieties, cooked, boiled, drained, with salt

Magnesium Weight
Magnesium in 100 grams 24 mg 100 g
Magnesium in 1 cup slices 43 mg 180 g

Check out Magnesium for similar food or compare with the Squash, summer, all varieties, cooked, boiled, drained, with salt

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.