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Vitamin K in squash, summer, crookneck and straightneck, frozen, cooked, boiled, drained, without salt

Value (per 100 g)
5.4 µg
Source
Position
Top 15% of foods
DV
4.5% DV per serving

Squash, summer, crookneck and straightneck, frozen, cooked, boiled, drained, without salt Vitamin K compared to similar foods, category average and other foods


Target
Similar foods
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Vitamin K for different serving sizes of Squash, summer, crookneck and straightneck, frozen, cooked, boiled, drained, without salt

Vitamin K Weight
Vitamin K in 100 grams 5.4 100 g
Vitamin K in 1 cup slices 10 192 g

Check out Vitamin K for similar food or compare with the current

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.