Beef ribs vs. Ground beef — In-Depth Nutrition Comparison
Compare
Differences between Beef ribs and Ground beef
- Beef ribs have more Monounsaturated Fat, and Polyunsaturated fat, while Ground beef have more Vitamin B12, and Vitamin B6.
- Beef ribs' daily need coverage for Saturated Fat is 31% higher.
- Ground beef contains 3 times less Polyunsaturated fat than Beef ribs. Beef ribs contain 1.05g of Polyunsaturated fat, while Ground beef contains 0.408g.
- The amount of Saturated Fat in Ground beef is lower.
The food types used in this comparison are Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 0" fat, choice, cooked, roasted and Beef, ground, 70% lean meat / 30% fat, loaf, cooked, baked.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
more
Magnesium
+17.6%
Contains
more
Potassium
+20.3%
Contains
less
Sodium
-12.3%
Contains
more
Copper
+11.4%
Contains
more
Manganese
+44.4%
Contains
more
Selenium
+11%
Contains
more
Calcium
+230%
Equal in Iron - 2.27
Equal in Phosphorus - 166
Equal in Zinc - 5.84
Equal in Selenium - 19.1
Contains
more
Magnesium
+17.6%
Contains
more
Potassium
+20.3%
Contains
less
Sodium
-12.3%
Contains
more
Copper
+11.4%
Contains
more
Manganese
+44.4%
Contains
more
Selenium
+11%
Contains
more
Calcium
+230%
Equal in Iron - 2.27
Equal in Phosphorus - 166
Equal in Zinc - 5.84
Equal in Selenium - 19.1
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
more
Vitamin B1
+37.3%
Contains
more
Vitamin B2
+11.1%
Contains
more
Vitamin A
+∞%
Contains
more
Vitamin B3
+10.6%
Contains
more
Vitamin B5
+38.4%
Contains
more
Vitamin B6
+35.2%
Equal in Vitamin B2 - 0.171
Equal in Folate - 7
Equal in Vitamin B12 - 2.49
Contains
more
Vitamin B1
+37.3%
Contains
more
Vitamin B2
+11.1%
Contains
more
Vitamin A
+∞%
Contains
more
Vitamin B3
+10.6%
Contains
more
Vitamin B5
+38.4%
Contains
more
Vitamin B6
+35.2%
Equal in Vitamin B2 - 0.171
Equal in Folate - 7
Equal in Vitamin B12 - 2.49
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
more
Fats
+98.4%
Contains
more
Water
+26.6%
Contains
more
Other
+291.8%
Equal in Protein - 23.87
Protein:
22.8 g
Fats:
30.49 g
Carbs:
0 g
Water:
46.1 g
Other:
0.61 g
Protein:
23.87 g
Fats:
15.37 g
Carbs:
0 g
Water:
58.37 g
Other:
2.39 g
Contains
more
Fats
+98.4%
Contains
more
Water
+26.6%
Contains
more
Other
+291.8%
Equal in Protein - 23.87
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
more
Monounsaturated Fat
+78.1%
Contains
more
Polyunsaturated fat
+157.4%
Contains
less
Saturated Fat
-50.6%
Saturated Fat:
12.29 g
Monounsaturated Fat:
13.04 g
Polyunsaturated fat:
1.05 g
Saturated Fat:
6.073 g
Monounsaturated Fat:
7.322 g
Polyunsaturated fat:
0.408 g
Contains
more
Monounsaturated Fat
+78.1%
Contains
more
Polyunsaturated fat
+157.4%
Contains
less
Saturated Fat
-50.6%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
 |
 |
||
| Lower in Saturated Fat |
|
||
| Rich in vitamins |
|
||
| Lower in Sugar |
|
||
| Lower in Sodium |
|
||
| Lower in Cholesterol |
|
||
| Lower in price |
|
||
| Rich in minerals |
|
||
| Lower in Glycemic Index | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
Opinion |
| Protein | 22.8g | 23.87g |
|
| Fats | 30.49g | 15.37g |
|
| Calories | 372kcal | 241kcal |
|
| Calcium | 10mg | 33mg |
|
| Iron | 2.33mg | 2.27mg |
|
| Magnesium | 20mg | 17mg |
|
| Phosphorus | 172mg | 166mg |
|
| Potassium | 290mg | 241mg |
|
| Sodium | 64mg | 73mg |
|
| Zinc | 5.76mg | 5.84mg |
|
| Copper | 0.088mg | 0.079mg |
|
| Manganese | 0.013mg | 0.009mg |
|
| Selenium | 21.2µg | 19.1µg |
|
| Vitamin A | 0IU | 9IU |
|
| Vitamin A RAE | 0µg | 3µg |
|
| Vitamin E | 0.12mg |
|
|
| Vitamin D | 2IU |
|
|
| Vitamin B1 | 0.07mg | 0.051mg |
|
| Vitamin B2 | 0.19mg | 0.171mg |
|
| Vitamin B3 | 3.64mg | 4.026mg |
|
| Vitamin B5 | 0.37mg | 0.512mg |
|
| Vitamin B6 | 0.23mg | 0.311mg |
|
| Folate | 7µg | 7µg | |
| Vitamin B12 | 2.33µg | 2.49µg |
|
| Vitamin K | 2.9µg |
|
|
| Tryptophan | 0.255mg | 0.121mg |
|
| Threonine | 0.996mg | 0.923mg |
|
| Isoleucine | 1.025mg | 1.055mg |
|
| Leucine | 1.802mg | 1.861mg |
|
| Lysine | 1.897mg | 1.976mg |
|
| Methionine | 0.584mg | 0.614mg |
|
| Phenylalanine | 0.89mg | 0.931mg |
|
| Valine | 1.109mg | 1.172mg |
|
| Histidine | 0.781mg | 0.775mg |
|
| Cholesterol | 85mg | 88mg |
|
| Trans Fat | 1.173g |
|
|
| Saturated Fat | 12.29g | 6.073g |
|
| Monounsaturated Fat | 13.04g | 7.322g |
|
| Polyunsaturated fat | 1.05g | 0.408g |
|
| Omega-6 - Gamma-linoleic acid | 0.008g |
|
Which food is preferable for your diet?
is better in case of low diet
|
|
|
| Low Fats diet |
|
|
| Low Carbs diet | Equal | |
| Low Calories diet |
|
|
| Low Glycemic Index diet | Equal | |
People also compare
Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
42%
46%
Minerals Daily Need Coverage Score
52%
50%
Comparison summary
Which food is lower in Saturated Fat?
Ground beef is lower in Saturated Fat (difference - 6.217g)
Which food is richer in vitamins?
Ground beef is relatively richer in vitamins
Which food is lower in Sugar?
Beef ribs is lower in Sugar (difference - 0g)
Which food contains less Sodium?
Beef ribs contains less Sodium (difference - 9mg)
Which food is lower in Cholesterol?
Beef ribs is lower in Cholesterol (difference - 3mg)
Which food is cheaper?
Beef ribs is cheaper (difference - $2)
Which food is richer in minerals?
Beef ribs is relatively richer in minerals
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes (0)