Beef sirloin vs. Blood sausage — In-Depth Nutrition Comparison
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Differences between Beef sirloin and Blood sausage
- Beef sirloin has more Vitamin B6, Vitamin B3, Selenium, Zinc, Phosphorus, and Vitamin B12, while Blood sausage has more Iron.
- Blood sausage's daily need coverage for Saturated Fat is 57% higher.
- Blood sausage contains 17 times less Vitamin B6 than Beef sirloin. Beef sirloin contains 0.681mg of Vitamin B6, while Blood sausage contains 0.04mg.
- The amount of Cholesterol in Beef sirloin is lower.
The food types used in this comparison are Beef, top sirloin, steak, separable lean only, trimmed to 0" fat, select, cooked, broiled and Blood sausage.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+266.7%
Contains
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Magnesium
+237.5%
Contains
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Phosphorus
+1050%
Contains
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Potassium
+978.9%
Contains
less
Sodium
-90.3%
Contains
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Zinc
+338.5%
Contains
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Copper
+112.5%
Contains
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Selenium
+151%
Contains
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Iron
+233.3%
Equal in Manganese - 0.01
Contains
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Calcium
+266.7%
Contains
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Magnesium
+237.5%
Contains
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Phosphorus
+1050%
Contains
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Potassium
+978.9%
Contains
less
Sodium
-90.3%
Contains
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Zinc
+338.5%
Contains
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Copper
+112.5%
Contains
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Selenium
+151%
Contains
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Iron
+233.3%
Equal in Manganese - 0.01
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin E
+200%
Contains
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Vitamin B1
+25.7%
Contains
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Vitamin B2
+25.4%
Contains
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Vitamin B3
+650.1%
Contains
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Vitamin B6
+1602.5%
Contains
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Folate
+100%
Contains
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Vitamin B12
+47%
Contains
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Vitamin K
+∞%
Equal in Vitamin B5 - 0.6
Contains
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Vitamin E
+200%
Contains
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Vitamin B1
+25.7%
Contains
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Vitamin B2
+25.4%
Contains
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Vitamin B3
+650.1%
Contains
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Vitamin B6
+1602.5%
Contains
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Folate
+100%
Contains
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Vitamin B12
+47%
Contains
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Vitamin K
+∞%
Equal in Vitamin B5 - 0.6
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Protein
+111%
Contains
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Water
+34.4%
Contains
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Fats
+585.9%
Contains
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Carbs
+∞%
Contains
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Other
+291.5%
Protein:
30.8 g
Fats:
5.03 g
Carbs:
0 g
Water:
63.58 g
Other:
0.59 g
Protein:
14.6 g
Fats:
34.5 g
Carbs:
1.29 g
Water:
47.3 g
Other:
2.31 g
Contains
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Protein
+111%
Contains
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Water
+34.4%
Contains
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Fats
+585.9%
Contains
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Carbs
+∞%
Contains
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Other
+291.5%
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Saturated Fat
-85.7%
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Monounsaturated Fat
+692.6%
Contains
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Polyunsaturated fat
+1770.3%
Saturated Fat:
1.915 g
Monounsaturated Fat:
2.006 g
Polyunsaturated fat:
0.185 g
Saturated Fat:
13.4 g
Monounsaturated Fat:
15.9 g
Polyunsaturated fat:
3.46 g
Contains
less
Saturated Fat
-85.7%
Contains
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Monounsaturated Fat
+692.6%
Contains
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Polyunsaturated fat
+1770.3%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Glycemic Index |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Cholesterol |
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| Lower in Saturated Fat |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
Opinion |
| Net carbs | 0g | 1.29g |
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| Protein | 30.8g | 14.6g |
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| Fats | 5.03g | 34.5g |
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| Carbs | 0g | 1.29g |
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| Calories | 177kcal | 379kcal |
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| Sugar | 0g | 1.29g |
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| Calcium | 22mg | 6mg |
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| Iron | 1.92mg | 6.4mg |
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| Magnesium | 27mg | 8mg |
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| Phosphorus | 253mg | 22mg |
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| Potassium | 410mg | 38mg |
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| Sodium | 66mg | 680mg |
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| Zinc | 5.7mg | 1.3mg |
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| Copper | 0.085mg | 0.04mg |
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| Manganese | 0.011mg | 0.01mg |
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| Selenium | 38.9µg | 15.5µg |
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| Vitamin E | 0.39mg | 0.13mg |
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| Vitamin D | 52IU |
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| Vitamin D | 1.3µg |
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| Vitamin B1 | 0.088mg | 0.07mg |
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| Vitamin B2 | 0.163mg | 0.13mg |
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| Vitamin B3 | 9.001mg | 1.2mg |
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| Vitamin B5 | 0.607mg | 0.6mg |
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| Vitamin B6 | 0.681mg | 0.04mg |
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| Folate | 10µg | 5µg |
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| Vitamin B12 | 1.47µg | 1µg |
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| Vitamin K | 1.4µg | 0µg |
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| Tryptophan | 0.202mg | 0.18mg |
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| Threonine | 1.23mg | 0.57mg |
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| Isoleucine | 1.401mg | 0.32mg |
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| Leucine | 2.45mg | 1.39mg |
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| Lysine | 2.603mg | 1.05mg |
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| Methionine | 0.802mg | 0.2mg |
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| Phenylalanine | 1.217mg | 0.82mg |
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| Valine | 1.528mg | 1.02mg |
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| Histidine | 0.983mg | 0.71mg |
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| Cholesterol | 81mg | 120mg |
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| Saturated Fat | 1.915g | 13.4g |
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| Monounsaturated Fat | 2.006g | 15.9g |
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| Polyunsaturated fat | 0.185g | 3.46g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
52%
24%
Minerals Daily Need Coverage Score
65%
48%
Comparison summary
Which food is lower in glycemic index?
Blood sausage is lower in glycemic index (difference - 0)
Which food is lower in Sugar?
Beef sirloin is lower in Sugar (difference - 1.29g)
Which food contains less Sodium?
Beef sirloin contains less Sodium (difference - 614mg)
Which food is lower in Cholesterol?
Beef sirloin is lower in Cholesterol (difference - 39mg)
Which food is lower in Saturated Fat?
Beef sirloin is lower in Saturated Fat (difference - 11.485g)
Which food is richer in minerals?
Beef sirloin is relatively richer in minerals
Which food is richer in vitamins?
Beef sirloin is relatively richer in vitamins
Which food is cheaper?
?
The foods are relatively equal in price ($)