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Blue cheese vs. Goat cheese — Health Impact and Nutrition Comparison

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Article author photo Ani Harutyunyan by Ani Harutyunyan | Last updated on October 28, 2022
Medically reviewed by Igor Bussel Article author photo Igor Bussel
Blue cheese
vs
Goat cheese

Summary

Goat cheese is higher in calories and fats. Blue cheese is richer in calcium, zinc, and potassium, vitamins B5 and B12. Goat cheese contains higher amounts of carbs and phosphorus and is richer in vitamin A.

Introduction

In this article, we will compare two kinds of cheese: goat cheese(1) and blue cheese(2). We will discuss the differences between them regarding their health impact and nutritional composition.

Nutrition

Calories

Goat cheese and blue cheese are classified as moderate-calorie foods. However, goat cheese is a bit richer in calories than blue cheese.

Carbs

Both goat cheese and blue cheese are considered low-carb foods. Blue cheese is higher in carbs than goat cheese: it provides 2.34g of carbs, while goat cheese has only 0.12g.

Fats

Goat cheese is higher in fat than blue cheese.

Saturated fats

Goat cheese is 2g richer in saturated fats compared to blue cheese.

Cholesterol

Goat cheese and blue cheese contain notable amounts of cholesterol. Blue cheese is a little lower in cholesterol.

Protein

Goat cheese and blue cheese contain nearly the same amount of protein. However, goat cheese is slightly higher in protein.

Minerals

Both these foods have nearly similar amounts of minerals. They are both rich in phosphorus. However, blue cheese is richer in calcium, zinc, and potassium than goat cheese. Goat cheese covers 61% of the DV of iron, while blue cheese covers only 12% of it.

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Calcium +77.2%
Contains more Potassium +62%
Contains more Zinc +303%
Contains more Selenium +281.6%
Contains more Iron +422.6%
Contains more Magnesium +26.1%
Contains less Sodium -63.8%
Contains more Copper +1310%
Contains more Manganese +933.3%
Equal in Phosphorus - 375
Calcium Iron Magnesium Phosphorus Potassium Sodium Zinc Copper Manganese Selenium 159% 12% 17% 166% 23% 150% 73% 14% 2% 80%
Calcium Iron Magnesium Phosphorus Potassium Sodium Zinc Copper Manganese Selenium 90% 61% 21% 161% 14% 55% 19% 188% 13% 21%
Contains more Calcium +77.2%
Contains more Potassium +62%
Contains more Zinc +303%
Contains more Selenium +281.6%
Contains more Iron +422.6%
Contains more Magnesium +26.1%
Contains less Sodium -63.8%
Contains more Copper +1310%
Contains more Manganese +933.3%
Equal in Phosphorus - 375

Vitamins

Goat cheese is richer in vitamins B1, B2, B3, and A. In comparison, blue cheese is richer in vitamins B5, B6, and B12.

The diagram below shows the difference between their vitamin profiles.

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains more Vitamin B5 +810%
Contains more Vitamin B6 +176.7%
Contains more Folate +1700%
Contains more Vitamin B12 +454.5%
Contains more Vitamin A +103.1%
Contains more Vitamin B1 +148.3%
Contains more Vitamin B2 +77%
Contains more Vitamin B3 +13%
Equal in Vitamin E - 0.26
Equal in Vitamin D - 0.5
Equal in Vitamin K - 2.5
Vitamin A Vitamin E Vitamin D Vitamin C Vitamin B1 Vitamin B2 Vitamin B3 Vitamin B5 Vitamin B6 Folate Vitamin B12 Vitamin K 44% 5% 15% 0% 8% 89% 20% 104% 39% 27% 153% 6%
Vitamin A Vitamin E Vitamin D Vitamin C Vitamin B1 Vitamin B2 Vitamin B3 Vitamin B5 Vitamin B6 Folate Vitamin B12 Vitamin K 88% 6% 15% 0% 18% 156% 22% 12% 14% 2% 28% 7%
Contains more Vitamin B5 +810%
Contains more Vitamin B6 +176.7%
Contains more Folate +1700%
Contains more Vitamin B12 +454.5%
Contains more Vitamin A +103.1%
Contains more Vitamin B1 +148.3%
Contains more Vitamin B2 +77%
Contains more Vitamin B3 +13%
Equal in Vitamin E - 0.26
Equal in Vitamin D - 0.5
Equal in Vitamin K - 2.5

Health impact

Bone health

Blue cheese and goat cheese are good sources of calcium - a mineral that is very important for bone health (3). Calcium deficiency can lead to bone weakness and an increased risk of osteoporosis (4).

The varieties of Penicillium used for making blue cheese are safe to consume because they do not produce toxins harmful to the human body (5).

Gut health

Section reviewed by gastroenterologist Arpi Gasparyan Article author photo Arpi Gasparyan

Goat cheese contains a variety of probiotics, especially L. plantarum and L. acidophilus (6).

Diets rich in probiotics promote digestive health and boost immunity (7).

Article author photo Ani Harutyunyan
Education: General Medicine at YSMU
Last updated: October 28, 2022
Medically reviewed by Igor Bussel

Infographic

Blue cheese vs Goat cheese infographic
Infographic link

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Contains more Carbs +1850%
Contains more Other +73.8%
Equal in Protein - 21.58
Equal in Fats - 29.84
Equal in Water - 45.52
21% 29% 2% 42% 5%
Protein: 21.4 g
Fats: 28.74 g
Carbs: 2.34 g
Water: 42.41 g
Other: 5.11 g
22% 30% 46% 3%
Protein: 21.58 g
Fats: 29.84 g
Carbs: 0.12 g
Water: 45.52 g
Other: 2.94 g
Contains more Carbs +1850%
Contains more Other +73.8%
Equal in Protein - 21.58
Equal in Fats - 29.84
Equal in Water - 45.52

Fat Type Comparison

Fat type breakdown side-by-side comparison
Contains more Monounsaturated Fat +14.2%
Contains more Polyunsaturated fat +12.8%
69% 29% 3%
Saturated Fat: 18.669 g
Monounsaturated Fat: 7.778 g
Polyunsaturated fat: 0.8 g
73% 24% 3%
Saturated Fat: 20.639 g
Monounsaturated Fat: 6.808 g
Polyunsaturated fat: 0.709 g
Contains more Monounsaturated Fat +14.2%
Contains more Polyunsaturated fat +12.8%

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Blue cheese Goat cheese
Lower in Sugar ok
Lower in Sodium ok
Lower in price ok
Lower in Cholesterol ok
Lower in Saturated Fat ok
Lower in Glycemic Index ok
Rich in minerals Equal
Rich in vitamins Equal

All nutrients comparison - raw data values

Nutrient Blue cheese Goat cheese Opinion
Net carbs 2.34g 0.12g Blue cheese
Protein 21.4g 21.58g Goat cheese
Fats 28.74g 29.84g Goat cheese
Carbs 2.34g 0.12g Blue cheese
Calories 353kcal 364kcal Goat cheese
Sugar 0.5g 0.12g Goat cheese
Calcium 528mg 298mg Blue cheese
Iron 0.31mg 1.62mg Goat cheese
Magnesium 23mg 29mg Goat cheese
Phosphorus 387mg 375mg Blue cheese
Potassium 256mg 158mg Blue cheese
Sodium 1146mg 415mg Goat cheese
Zinc 2.66mg 0.66mg Blue cheese
Copper 0.04mg 0.564mg Goat cheese
Manganese 0.009mg 0.093mg Goat cheese
Selenium 14.5µg 3.8µg Blue cheese
Vitamin A 721IU 1464IU Goat cheese
Vitamin A RAE 198µg 407µg Goat cheese
Vitamin E 0.25mg 0.26mg Goat cheese
Vitamin D 21IU 22IU Goat cheese
Vitamin D 0.5µg 0.5µg
Vitamin B1 0.029mg 0.072mg Goat cheese
Vitamin B2 0.382mg 0.676mg Goat cheese
Vitamin B3 1.016mg 1.148mg Goat cheese
Vitamin B5 1.729mg 0.19mg Blue cheese
Vitamin B6 0.166mg 0.06mg Blue cheese
Folate 36µg 2µg Blue cheese
Vitamin B12 1.22µg 0.22µg Blue cheese
Vitamin K 2.4µg 2.5µg Goat cheese
Tryptophan 0.312mg 0.227mg Blue cheese
Threonine 0.785mg 0.805mg Goat cheese
Isoleucine 1.124mg 0.893mg Blue cheese
Leucine 1.919mg 1.861mg Blue cheese
Lysine 1.852mg 1.549mg Blue cheese
Methionine 0.584mg 0.575mg Blue cheese
Phenylalanine 1.087mg 0.859mg Blue cheese
Valine 1.556mg 1.485mg Blue cheese
Histidine 0.758mg 0.589mg Blue cheese
Cholesterol 75mg 79mg Blue cheese
Saturated Fat 18.669g 20.639g Blue cheese
Monounsaturated Fat 7.778g 6.808g Blue cheese
Polyunsaturated fat 0.8g 0.709g Blue cheese

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Blue cheese Goat cheese
Low Fats diet ok
Low Carbs diet ok
Low Calories diet ok
Low Glycemic Index diet ok

People also compare

Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
42%
Blue cheese
30%
Goat cheese
Minerals Daily Need Coverage Score
69%
Blue cheese
64%
Goat cheese

Comparison summary

Which food is lower in Sugar?
Goat cheese
Goat cheese is lower in Sugar (difference - 0.38g)
Which food contains less Sodium?
Goat cheese
Goat cheese contains less Sodium (difference - 731mg)
Which food is cheaper?
Goat cheese
Goat cheese is cheaper (difference - $0.8)
Which food is lower in Cholesterol?
Blue cheese
Blue cheese is lower in Cholesterol (difference - 4mg)
Which food is lower in Saturated Fat?
Blue cheese
Blue cheese is lower in Saturated Fat (difference - 1.97g)
Which food is lower in glycemic index?
Blue cheese
Blue cheese is lower in glycemic index (difference - 0)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Blue cheese - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172175/nutrients
  2. Goat cheese - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173433/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.