Chicken soup vs. Chicken vegetable soup — In-Depth Nutrition Comparison
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What are the main differences between Chicken soup and Chicken vegetable soup?
- Chicken soup has less Vitamin A RAE than Chicken vegetable soup.
- Chicken soup has 2 times more Vitamin B3 than Chicken vegetable soup. Chicken soup has 1.584mg of Vitamin B3, while Chicken vegetable soup has 0.906mg.
We used Soup, stock, chicken, home-prepared and Soup, chicken and vegetable, canned, ready-to-serve types in this comparison.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
less
Sodium
-37.6%
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Copper
+134.8%
Contains
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Calcium
+366.7%
Contains
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Iron
+19%
Contains
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Magnesium
+100%
Contains
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Phosphorus
+29.6%
Contains
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Potassium
+26.7%
Contains
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Zinc
+57.1%
Contains
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Selenium
+36.4%
Contains
less
Sodium
-37.6%
Contains
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Copper
+134.8%
Contains
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Calcium
+366.7%
Contains
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Iron
+19%
Contains
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Magnesium
+100%
Contains
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Phosphorus
+29.6%
Contains
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Potassium
+26.7%
Contains
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Zinc
+57.1%
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Selenium
+36.4%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin C
+∞%
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Vitamin B1
+105.9%
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Vitamin B3
+74.8%
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Vitamin A
+34700%
Contains
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Vitamin E
+700%
Contains
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Vitamin B2
+15.3%
Contains
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Vitamin B6
+18%
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Folate
+160%
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Vitamin B12
+∞%
Contains
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Vitamin K
+1000%
Contains
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Vitamin C
+∞%
Contains
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Vitamin B1
+105.9%
Contains
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Vitamin B3
+74.8%
Contains
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Vitamin A
+34700%
Contains
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Vitamin E
+700%
Contains
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Vitamin B2
+15.3%
Contains
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Vitamin B6
+18%
Contains
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Folate
+160%
Contains
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Vitamin B12
+∞%
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Vitamin K
+1000%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Protein
+27.9%
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Fats
+64.4%
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Carbs
+32.6%
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Other
+56.7%
Equal in Water - 91.68
Protein:
2.52 g
Fats:
1.2 g
Carbs:
3.53 g
Water:
92.15 g
Other:
0.6 g
Protein:
1.97 g
Fats:
0.73 g
Carbs:
4.68 g
Water:
91.68 g
Other:
0.94 g
Contains
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Protein
+27.9%
Contains
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Fats
+64.4%
Contains
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Carbs
+32.6%
Contains
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Other
+56.7%
Equal in Water - 91.68
Fat Type Comparison
Fat type breakdown side-by-side comparison
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Monounsaturated Fat
+268.4%
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Polyunsaturated fat
+59%
Contains
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Saturated Fat
-62.3%
Saturated Fat:
0.321 g
Monounsaturated Fat:
0.582 g
Polyunsaturated fat:
0.213 g
Saturated Fat:
0.121 g
Monounsaturated Fat:
0.158 g
Polyunsaturated fat:
0.134 g
Contains
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Monounsaturated Fat
+268.4%
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Polyunsaturated fat
+59%
Contains
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Saturated Fat
-62.3%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Saturated Fat |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Sodium |
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| Lower in Cholesterol | Equal | ||
| Lower in Glycemic Index | Equal | ||
| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
Opinion |
| Net carbs | 3.53g | 3.78g |
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| Protein | 2.52g | 1.97g |
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| Fats | 1.2g | 0.73g |
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| Carbs | 3.53g | 4.68g |
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| Calories | 36kcal | 33kcal |
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| Starch | 2.7g |
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| Fructose | 0.27g |
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| Sugar | 1.58g | 1.01g |
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| Fiber | 0g | 0.9g |
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| Calcium | 3mg | 14mg |
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| Iron | 0.21mg | 0.25mg |
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| Magnesium | 4mg | 8mg |
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| Phosphorus | 27mg | 35mg |
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| Potassium | 105mg | 133mg |
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| Sodium | 143mg | 229mg |
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| Zinc | 0.14mg | 0.22mg |
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| Copper | 0.054mg | 0.023mg |
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| Manganese | 0.056mg |
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| Selenium | 2.2µg | 3µg |
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| Vitamin A | 3IU | 1044IU |
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| Vitamin A RAE | 1µg | 52µg |
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| Vitamin E | 0.03mg | 0.24mg |
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| Vitamin C | 0.2mg | 0mg |
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| Vitamin B1 | 0.035mg | 0.017mg |
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| Vitamin B2 | 0.085mg | 0.098mg |
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| Vitamin B3 | 1.584mg | 0.906mg |
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| Vitamin B5 | 0.212mg |
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| Vitamin B6 | 0.061mg | 0.072mg |
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| Folate | 5µg | 13µg |
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| Vitamin B12 | 0µg | 0.11µg |
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| Vitamin K | 0.2µg | 2.2µg |
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| Tryptophan | 0.02mg |
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| Threonine | 0.057mg |
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| Isoleucine | 0.07mg |
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| Leucine | 0.127mg |
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| Lysine | 0.099mg |
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| Methionine | 0.037mg |
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| Phenylalanine | 0.06mg |
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| Valine | 0.08mg |
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| Histidine | 0.05mg |
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| Cholesterol | 3mg | 3mg | |
| Saturated Fat | 0.321g | 0.121g |
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| Monounsaturated Fat | 0.582g | 0.158g |
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| Polyunsaturated fat | 0.213g | 0.134g |
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| Omega-6 - Linoleic acid | 0.12g |
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| Omega-3 - ALA | 0.01g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet | Equal | |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
6%
14%
Minerals Daily Need Coverage Score
8%
11%
Comparison summary
Which food is lower in Sugar?
Chicken vegetable soup is lower in Sugar (difference - 0.57g)
Which food is lower in Saturated Fat?
Chicken vegetable soup is lower in Saturated Fat (difference - 0.2g)
Which food is richer in minerals?
Chicken vegetable soup is relatively richer in minerals
Which food is richer in vitamins?
Chicken vegetable soup is relatively richer in vitamins
Which food contains less Sodium?
Chicken soup contains less Sodium (difference - 86mg)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (3 mg)
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes (52)
Which food is cheaper?
?
The foods are relatively equal in price ($)