Granola vs. Tagliatelle — In-Depth Nutrition Comparison
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Important differences between Granola and Tagliatelle
- Tagliatelle has less Vitamin B12, Vitamin B6, Folate, Zinc, Vitamin A RAE, Vitamin B3, Copper, and Vitamin B2.
- Granola's daily need coverage for Vitamin B12 is 487% more.
- Granola has 44 times more Vitamin B6 than Tagliatelle. Granola has 4.08mg of Vitamin B6, while Tagliatelle has 0.093mg.
- Tagliatelle is lower in Sodium.
The food varieties used in the comparison are Cereals ready-to-eat, KELLOGG, KELLOGG'S Low Fat Granola without Raisins and Pasta, fresh-refrigerated, plain, as purchased.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+120%
Contains
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Iron
+10.4%
Contains
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Magnesium
+47.8%
Contains
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Phosphorus
+39.9%
Contains
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Potassium
+20.1%
Contains
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Zinc
+531.1%
Contains
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Copper
+163.2%
Contains
less
Sodium
-89.9%
Equal in Iron - 3.35
Contains
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Calcium
+120%
Contains
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Iron
+10.4%
Contains
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Magnesium
+47.8%
Contains
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Phosphorus
+39.9%
Contains
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Potassium
+20.1%
Contains
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Zinc
+531.1%
Contains
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Copper
+163.2%
Contains
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Sodium
-89.9%
Equal in Iron - 3.35
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
11
Contains
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Vitamin A
+3157.4%
Contains
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Vitamin C
+∞%
Contains
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Vitamin B2
+98.2%
Contains
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Vitamin B3
+204.5%
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Vitamin B6
+4287.1%
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Folate
+363.6%
Contains
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Vitamin B12
+3771%
Equal in Vitamin B1 - 0.705
Contains
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Vitamin A
+3157.4%
Contains
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Vitamin C
+∞%
Contains
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Vitamin B2
+98.2%
Contains
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Vitamin B3
+204.5%
Contains
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Vitamin B6
+4287.1%
Contains
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Folate
+363.6%
Contains
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Vitamin B12
+3771%
Equal in Vitamin B1 - 0.705
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Fats
+147.8%
Contains
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Carbs
+47.8%
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Other
+81.8%
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Protein
+30%
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Water
+785.7%
Protein:
8.7 g
Fats:
5.7 g
Carbs:
80.9 g
Water:
3.5 g
Other:
1.2 g
Protein:
11.31 g
Fats:
2.3 g
Carbs:
54.73 g
Water:
31 g
Other:
0.66 g
Contains
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Fats
+147.8%
Contains
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Carbs
+47.8%
Contains
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Other
+81.8%
Contains
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Protein
+30%
Contains
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Water
+785.7%
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Monounsaturated Fat
+822.5%
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Polyunsaturated fat
+69.9%
Contains
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Saturated Fat
-76.4%
Saturated Fat:
1.39 g
Monounsaturated Fat:
2.5 g
Polyunsaturated fat:
1.6 g
Saturated Fat:
0.328 g
Monounsaturated Fat:
0.271 g
Polyunsaturated fat:
0.942 g
Contains
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Monounsaturated Fat
+822.5%
Contains
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Polyunsaturated fat
+69.9%
Contains
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Saturated Fat
-76.4%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Lower in Sugar | |||
Lower in Sodium | |||
Lower in Saturated Fat | |||
Lower in Glycemic Index | |||
Lower in Cholesterol | |||
Lower in price | |||
Rich in minerals | |||
Rich in vitamins |
All nutrients comparison - raw data values
Nutrient | Opinion | ||
Net carbs | 73.9g | 54.73g | |
Protein | 8.7g | 11.31g | |
Fats | 5.7g | 2.3g | |
Carbs | 80.9g | 54.73g | |
Calories | 389kcal | 288kcal | |
Sugar | 28.3g | ||
Fiber | 7g | ||
Calcium | 33mg | 15mg | |
Iron | 3.7mg | 3.35mg | |
Magnesium | 68mg | 46mg | |
Phosphorus | 228mg | 163mg | |
Potassium | 215mg | 179mg | |
Sodium | 257mg | 26mg | |
Zinc | 7.7mg | 1.22mg | |
Copper | 0.6mg | 0.228mg | |
Manganese | 0.547mg | ||
Selenium | 17.3µg | ||
Vitamin A | 1531IU | 47IU | |
Vitamin A RAE | 459µg | 14µg | |
Vitamin E | 2.43mg | ||
Vitamin D | 82IU | ||
Vitamin D | 2.1µg | ||
Vitamin C | 6mg | 0mg | |
Vitamin B1 | 0.76mg | 0.705mg | |
Vitamin B2 | 0.87mg | 0.439mg | |
Vitamin B3 | 10.2mg | 3.35mg | |
Vitamin B5 | 0.535mg | ||
Vitamin B6 | 4.08mg | 0.093mg | |
Folate | 816µg | 176µg | |
Vitamin B12 | 12µg | 0.31µg | |
Vitamin K | 1.3µg | ||
Tryptophan | 0.143mg | ||
Threonine | 0.295mg | ||
Isoleucine | 0.431mg | ||
Leucine | 0.763mg | ||
Lysine | 0.214mg | ||
Methionine | 0.174mg | ||
Phenylalanine | 0.542mg | ||
Valine | 0.476mg | ||
Histidine | 0.226mg | ||
Cholesterol | 0mg | 73mg | |
Saturated Fat | 1.39g | 0.328g | |
Monounsaturated Fat | 2.5g | 0.271g | |
Polyunsaturated fat | 1.6g | 0.942g |
Which food is preferable for your diet?
is better in case of low diet
Low Fats diet | ||
Low Carbs diet | ||
Low Calories diet | ||
Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
322%
47%
Minerals Daily Need Coverage Score
85%
43%
Comparison summary
Which food is lower in Sugar?
Tagliatelle is lower in Sugar (difference - 28.3g)
Which food contains less Sodium?
Tagliatelle contains less Sodium (difference - 231mg)
Which food is lower in Saturated Fat?
Tagliatelle is lower in Saturated Fat (difference - 1.062g)
Which food is lower in glycemic index?
Tagliatelle is lower in glycemic index (difference - 7)
Which food is lower in Cholesterol?
Granola is lower in Cholesterol (difference - 73mg)
Which food is cheaper?
Granola is cheaper (difference - $6)
Which food is richer in minerals?
Granola is relatively richer in minerals
Which food is richer in vitamins?
Granola is relatively richer in vitamins