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Guava vs Persimmon - In-Depth Nutrition Comparison

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Comparison summary

Which food contains less Sugars?
Persimmon
Persimmon contains less Sugars (difference - 8.92g)
Which food contains less Sodium?
Persimmon
Persimmon contains less Sodium (difference - 1mg)
Which food is lower in Saturated Fat?
Persimmon
Persimmon is lower in Saturated Fat (difference - 0.272g)
Which food is lower in glycemic index?
Persimmon
Persimmon is lower in glycemic index (difference - 15)
Which food is cheaper?
Guava
Guava is cheaper (difference - $2.5)
Which food is richer in minerals?
Guava
Guava is relatively richer in minerals
Which food is richer in vitamins?
Guava
Guava is relatively richer in vitamins
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)

Comparison summary table

Pay attention at the most right column. It shows the amounts side by side, making it easier to realize the amount of difference.
Guava Persimmon
Lower in Sugars ok
Lower in Sodium ok
Lower in Saturated Fat ok
Lower in glycemic index ok
Lower in price ok
Rich in minerals ok
Rich in vitamins ok
Lower in Cholesterol Equal

Which food is preferable in case of diets?

ok
ok
is better in case of low diet
Guava Persimmon
Low Calories diet ok
Low Fats diet ok
Low Carbs diet ok
Low glycemic index diet ok

Vitamin and Mineral Summary Scores

Summary score is calculated by summing up the daily values contained in 300 grams of the product. Obviously the more the food fulfils human daily needs, the more the summary score is
Vitamin Summary Score
106
Guava
28
Persimmon
Mineral Summary Score
14
Guava
11
Persimmon

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" chart below show how much of the daily needs can be covered by 300 grams of the food
Guava
5
:
Contains more Potassium +34.5%
Contains more Phosphorus +53.8%
Contains more Iron +861.5%
Contains more Calcium +50%
Contains less Sodium -50%
Contains more Potassium +34.5%
Contains more Phosphorus +53.8%
Contains more Iron +861.5%
Contains more Calcium +50%
Contains less Sodium -50%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" chart below show how much of the daily needs can be covered by 300 grams of the food
Guava
11
:
Contains more Vitamin C +245.9%
Contains more Vitamin C +245.9%

Macronutrients Comparison

Macronutrient comparison charts compare the amount of protein, total fats and total carbohydrates in 300 grams of the food. The displayed values show how much of the daily needs can be covered by 300 grams of the food
Protein
15%
Guava
5%
Persimmon
Carbohydrates
14%
Guava
34%
Persimmon
Fats
4%
Guava
2%
Persimmon

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All nutrients comparison - raw data values

In the column "Opinion" we made some assumptions which could be controversial. For instance we are assuming that less saturated fats is good for you. Please ignore this column if you have your own opinion.We marked the nutrients, comparison of which we considered as not meaningful, as "N/A"
Nutrient Guava Persimmon Opinion
Calories 68 127 Persimmon
Protein 2.55 0.8 Guava
Fats 0.95 0.4 Guava
Vitamin C 228.3 66 Guava
Carbs 14.32 33.5 Persimmon
Cholesterol 0 0
Vitamin D 0 Guava
Iron 0.26 2.5 Persimmon
Calcium 18 27 Persimmon
Potassium 417 310 Guava
Magnesium 22 Guava
Sugars 8.92 Guava
Fiber 5.4 Guava
Copper 0.23 Guava
Zinc 0.23 Guava
Starch
Phosphorus 40 26 Guava
Sodium 2 1 Persimmon
Vitamin A 624 Guava
Vitamin E 0.73 Guava
Vitamin D 0 Guava
Vitamin B1 0.067 Guava
Vitamin B2 0.04 Guava
Vitamin B3 1.084 Guava
Vitamin B5 0.451 Guava
Vitamin B6 0.11 Guava
Vitamin B12 0 0
Vitamin K 2.6 Guava
Folic acid (B9) 0 Guava
Trans Fat 0 0
Saturated Fat 0.272 Persimmon
Monounsaturated Fat 0.087 Guava
Polyunsaturated fat 0.401 Guava
Tryptophan 0.022 0.014 Guava
Threonine 0.096 0.041 Guava
Isoleucine 0.093 0.035 Guava
Leucine 0.171 0.058 Guava
Lysine 0.072 0.045 Guava
Methionine 0.016 0.007 Guava
Phenylalanine 0.006 0.036 Persimmon
Valine 0.087 0.042 Guava
Histidine 0.022 0.016 Guava
The main source of information is USDA Food Composition Database (U.S. Department of Agriculture)
Dietary Guidelines for Americans is used as the primary source for advice in this web resource
Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.