Mortadella vs. Turkey leg — In-Depth Nutrition Comparison
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Summary of differences between Mortadella and Turkey leg
- Mortadella has more Vitamin B2, and Vitamin B12, while Turkey leg has more Vitamin B6, Vitamin B5, Phosphorus, Copper, Zinc, and Selenium.
- Mortadella covers your daily need of Vitamin B2 11753% more than Turkey leg.
- Mortadella contains 17 times more Sodium than Turkey leg. While Mortadella contains 1246mg of Sodium, Turkey leg contains only 74mg.
These are the specific foods used in this comparison Mortadella, beef, pork and Turkey, all classes, leg, meat and skin, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Manganese
+36.4%
Contains
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Iron
+22.9%
Contains
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Magnesium
+90.9%
Contains
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Phosphorus
+82.5%
Contains
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Potassium
+67.5%
Contains
less
Sodium
-94.1%
Contains
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Zinc
+47.1%
Contains
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Copper
+136.7%
Contains
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Selenium
+16.8%
Equal in Calcium - 17
Contains
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Manganese
+36.4%
Contains
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Iron
+22.9%
Contains
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Magnesium
+90.9%
Contains
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Phosphorus
+82.5%
Contains
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Potassium
+67.5%
Contains
less
Sodium
-94.1%
Contains
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Zinc
+47.1%
Contains
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Copper
+136.7%
Contains
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Selenium
+16.8%
Equal in Calcium - 17
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin B1
+54.5%
Contains
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Vitamin B2
+72411.8%
Contains
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Vitamin B12
+279.5%
Contains
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Vitamin A
+∞%
Contains
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Vitamin B3
+10.3%
Contains
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Vitamin B5
+147.7%
Contains
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Vitamin B6
+161.5%
Contains
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Folate
+233.3%
Contains
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Vitamin B1
+54.5%
Contains
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Vitamin B2
+72411.8%
Contains
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Vitamin B12
+279.5%
Contains
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Vitamin A
+∞%
Contains
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Vitamin B3
+10.3%
Contains
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Vitamin B5
+147.7%
Contains
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Vitamin B6
+161.5%
Contains
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Folate
+233.3%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Fats
+277.8%
Contains
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Carbs
+∞%
Contains
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Other
+175.2%
Contains
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Protein
+19.4%
Contains
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Water
+39%
Protein:
16.37 g
Fats:
25.39 g
Carbs:
3.05 g
Water:
52.3 g
Other:
2.89 g
Protein:
19.54 g
Fats:
6.72 g
Carbs:
0 g
Water:
72.69 g
Other:
1.05 g
Contains
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Fats
+277.8%
Contains
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Carbs
+∞%
Contains
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Other
+175.2%
Contains
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Protein
+19.4%
Contains
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Water
+39%
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Monounsaturated Fat
+452.4%
Contains
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Polyunsaturated fat
+70.5%
Contains
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Saturated Fat
-78.3%
Saturated Fat:
9.51 g
Monounsaturated Fat:
11.38 g
Polyunsaturated fat:
3.12 g
Saturated Fat:
2.06 g
Monounsaturated Fat:
2.06 g
Polyunsaturated fat:
1.83 g
Contains
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Monounsaturated Fat
+452.4%
Contains
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Polyunsaturated fat
+70.5%
Contains
less
Saturated Fat
-78.3%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Lower in Cholesterol |
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| Lower in price | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 3.05g | 0g |
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| Protein | 16.37g | 19.54g |
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| Fats | 25.39g | 6.72g |
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| Carbs | 3.05g | 0g |
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| Calories | 311kcal | 144kcal |
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| Calcium | 18mg | 17mg |
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| Iron | 1.4mg | 1.72mg |
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| Magnesium | 11mg | 21mg |
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| Phosphorus | 97mg | 177mg |
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| Potassium | 163mg | 273mg |
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| Sodium | 1246mg | 74mg |
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| Zinc | 2.1mg | 3.09mg |
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| Copper | 0.06mg | 0.142mg |
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| Manganese | 0.03mg | 0.022mg |
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| Selenium | 22.6µg | 26.4µg |
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| Vitamin A | 0IU | 3IU |
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| Vitamin A RAE | 0µg | 1µg |
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| Vitamin E | 0.22mg |
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| Vitamin D | 41IU |
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| Vitamin D | 1µg |
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| Vitamin B1 | 0.119mg | 0.077mg |
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| Vitamin B2 | 153mg | 0.211mg |
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| Vitamin B3 | 2.673mg | 2.947mg |
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| Vitamin B5 | 0.44mg | 1.09mg |
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| Vitamin B6 | 0.13mg | 0.34mg |
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| Folate | 3µg | 10µg |
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| Vitamin B12 | 1.48µg | 0.39µg |
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| Vitamin K | 1.6µg |
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| Tryptophan | 0.152mg | 0.219mg |
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| Threonine | 0.633mg | 0.861mg |
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| Isoleucine | 0.708mg | 0.998mg |
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| Leucine | 1.213mg | 1.537mg |
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| Lysine | 1.262mg | 1.809mg |
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| Methionine | 0.394mg | 0.557mg |
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| Phenylalanine | 0.598mg | 0.769mg |
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| Valine | 0.735mg | 1.028mg |
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| Histidine | 0.52mg | 0.598mg |
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| Cholesterol | 56mg | 71mg |
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| Saturated Fat | 9.51g | 2.06g |
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| Omega-3 - DHA | 0g | 0.03g |
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| Omega-3 - DPA | 0g | 0.02g |
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| Monounsaturated Fat | 11.38g | 2.06g |
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| Polyunsaturated fat | 3.12g | 1.83g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
2972%
27%
Minerals Daily Need Coverage Score
49%
47%
Comparison summary
Which food is lower in Sugar?
Turkey leg is lower in Sugar (difference - 0g)
Which food contains less Sodium?
Turkey leg contains less Sodium (difference - 1172mg)
Which food is lower in Saturated Fat?
Turkey leg is lower in Saturated Fat (difference - 7.45g)
Which food is lower in glycemic index?
Turkey leg is lower in glycemic index (difference - 28)
Which food is richer in minerals?
Turkey leg is relatively richer in minerals
Which food is lower in Cholesterol?
Mortadella is lower in Cholesterol (difference - 15mg)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.