Brazil nut vs. Ginkgo nuts — In-Depth Nutrition Comparison
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A recap on differences between Brazil nut and Ginkgo nuts
- Brazil nut is higher in Copper, Phosphorus, Magnesium, Manganese, Zinc, Vitamin B1, and Iron, yet Ginkgo nuts are higher in Vitamin B3, and Vitamin B6.
- Brazil nut covers your daily Copper needs 163% more than Ginkgo nuts.
- Brazil nut contains 51 times more Saturated Fat than Ginkgo nuts. While Brazil nut contains 16.134g of Saturated Fat, Ginkgo nuts contain only 0.319g.
Food varieties used in this article are Nuts, brazilnuts, dried, unblanched and Nuts, ginkgo nuts, raw.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+7900%
Contains
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Iron
+143%
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Magnesium
+1292.6%
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Phosphorus
+484.7%
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Potassium
+29.2%
Contains
less
Sodium
-57.1%
Contains
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Zinc
+1094.1%
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Copper
+536.1%
Contains
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Manganese
+982.3%
Contains
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Calcium
+7900%
Contains
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Iron
+143%
Contains
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Magnesium
+1292.6%
Contains
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Phosphorus
+484.7%
Contains
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Potassium
+29.2%
Contains
less
Sodium
-57.1%
Contains
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Zinc
+1094.1%
Contains
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Copper
+536.1%
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Manganese
+982.3%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
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Contains
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Vitamin B1
+180.5%
Contains
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Vitamin B5
+15%
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Vitamin A
+∞%
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Vitamin C
+2042.9%
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Vitamin B2
+157.1%
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Vitamin B3
+1933.9%
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Vitamin B6
+224.8%
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Folate
+145.5%
Contains
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Vitamin B1
+180.5%
Contains
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Vitamin B5
+15%
Contains
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Vitamin A
+∞%
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Vitamin C
+2042.9%
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Vitamin B2
+157.1%
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Vitamin B3
+1933.9%
Contains
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Vitamin B6
+224.8%
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Folate
+145.5%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Protein
+231.5%
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Fats
+3894%
Contains
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Other
+185%
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Carbs
+220.3%
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Water
+1514%
Protein:
14.32 g
Fats:
67.1 g
Carbs:
11.74 g
Water:
3.42 g
Other:
3.42 g
Protein:
4.32 g
Fats:
1.68 g
Carbs:
37.6 g
Water:
55.2 g
Other:
1.2 g
Contains
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Protein
+231.5%
Contains
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Fats
+3894%
Contains
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Other
+185%
Contains
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Carbs
+220.3%
Contains
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Water
+1514%
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Monounsaturated Fat
+3757.7%
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Polyunsaturated fat
+3848.1%
Contains
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Saturated Fat
-98%
Saturated Fat:
16.134 g
Monounsaturated Fat:
23.879 g
Polyunsaturated fat:
24.399 g
Saturated Fat:
0.319 g
Monounsaturated Fat:
0.619 g
Polyunsaturated fat:
0.618 g
Contains
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Monounsaturated Fat
+3757.7%
Contains
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Polyunsaturated fat
+3848.1%
Contains
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Saturated Fat
-98%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Lower in Sodium |
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| Rich in minerals |
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| Lower in Cholesterol | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 4.24g | 37.6g |
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| Protein | 14.32g | 4.32g |
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| Fats | 67.1g | 1.68g |
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| Carbs | 11.74g | 37.6g |
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| Calories | 659kcal | 182kcal |
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| Starch | 0.25g |
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| Sugar | 2.33g |
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| Fiber | 7.5g |
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| Calcium | 160mg | 2mg |
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| Iron | 2.43mg | 1mg |
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| Magnesium | 376mg | 27mg |
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| Phosphorus | 725mg | 124mg |
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| Potassium | 659mg | 510mg |
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| Sodium | 3mg | 7mg |
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| Zinc | 4.06mg | 0.34mg |
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| Copper | 1.743mg | 0.274mg |
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| Manganese | 1.223mg | 0.113mg |
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| Selenium | 1917µg |
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| Vitamin A | 0IU | 558IU |
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| Vitamin A RAE | 0µg | 28µg |
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| Vitamin E | 5.65mg |
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| Vitamin C | 0.7mg | 15mg |
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| Vitamin B1 | 0.617mg | 0.22mg |
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| Vitamin B2 | 0.035mg | 0.09mg |
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| Vitamin B3 | 0.295mg | 6mg |
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| Vitamin B5 | 0.184mg | 0.16mg |
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| Vitamin B6 | 0.101mg | 0.328mg |
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| Folate | 22µg | 54µg |
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| Tryptophan | 0.135mg | 0.071mg |
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| Threonine | 0.365mg | 0.268mg |
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| Isoleucine | 0.518mg | 0.209mg |
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| Leucine | 1.19mg | 0.316mg |
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| Lysine | 0.49mg | 0.206mg |
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| Methionine | 1.124mg | 0.055mg |
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| Phenylalanine | 0.639mg | 0.171mg |
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| Valine | 0.76mg | 0.283mg |
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| Histidine | 0.409mg | 0.102mg |
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| Saturated Fat | 16.134g | 0.319g |
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| Monounsaturated Fat | 23.879g | 0.619g |
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| Polyunsaturated fat | 24.399g | 0.618g |
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| Omega-6 - Linoleic acid | 23.859g |
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| Omega-6 - Gamma-linoleic acid | 0.018g |
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| Omega-3 - ALA | 0.018g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
28%
33%
Minerals Daily Need Coverage Score
1208%
27%
Comparison summary
Which food is lower in Sugar?
Ginkgo nuts is lower in Sugar (difference - 2.33g)
Which food is lower in Saturated Fat?
Ginkgo nuts is lower in Saturated Fat (difference - 15.815g)
Which food is lower in glycemic index?
Ginkgo nuts is lower in glycemic index (difference - 10)
Which food is cheaper?
Ginkgo nuts is cheaper (difference - $3.4)
Which food contains less Sodium?
Brazil nut contains less Sodium (difference - 4mg)
Which food is richer in minerals?
Brazil nut is relatively richer in minerals
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.