Pasta vs. Mung beans — In-Depth Nutrition Comparison
Compare
A recap on differences between Pasta and Mung beans
- Pasta has more Vitamin B2, and Vitamin B12, however, Mung beans are higher in Folate, Magnesium, Potassium, Copper, and Phosphorus.
- Mung beans covers your daily Folate needs 24% more than Pasta.
Food varieties used in this article are Pasta, fresh-refrigerated, plain, cooked and Mung beans, mature seeds, cooked, boiled, without salt.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
more
Calcium
+350%
Contains
more
Iron
+22.8%
Contains
more
Magnesium
+166.7%
Contains
more
Phosphorus
+57.1%
Contains
more
Potassium
+1008.3%
Contains
less
Sodium
-66.7%
Contains
more
Zinc
+50%
Contains
more
Copper
+67.7%
Contains
more
Manganese
+33%
Contains
more
Calcium
+350%
Contains
more
Iron
+22.8%
Contains
more
Magnesium
+166.7%
Contains
more
Phosphorus
+57.1%
Contains
more
Potassium
+1008.3%
Contains
less
Sodium
-66.7%
Contains
more
Zinc
+50%
Contains
more
Copper
+67.7%
Contains
more
Manganese
+33%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
4
Contains
more
Vitamin B1
+27.4%
Contains
more
Vitamin B2
+145.9%
Contains
more
Vitamin B3
+71.9%
Contains
more
Vitamin B12
+∞%
Contains
more
Vitamin A
+20%
Contains
more
Vitamin C
+∞%
Contains
more
Vitamin B5
+124%
Contains
more
Vitamin B6
+97.1%
Contains
more
Folate
+148.4%
Contains
more
Vitamin B1
+27.4%
Contains
more
Vitamin B2
+145.9%
Contains
more
Vitamin B3
+71.9%
Contains
more
Vitamin B12
+∞%
Contains
more
Vitamin A
+20%
Contains
more
Vitamin C
+∞%
Contains
more
Vitamin B5
+124%
Contains
more
Vitamin B6
+97.1%
Contains
more
Folate
+148.4%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
more
Fats
+176.3%
Contains
more
Carbs
+30.2%
Contains
more
Protein
+36.3%
Contains
more
Other
+154.8%
Equal in Water - 72.66
Protein:
5.15 g
Fats:
1.05 g
Carbs:
24.93 g
Water:
68.56 g
Other:
0.31 g
Protein:
7.02 g
Fats:
0.38 g
Carbs:
19.15 g
Water:
72.66 g
Other:
0.79 g
Contains
more
Fats
+176.3%
Contains
more
Carbs
+30.2%
Contains
more
Protein
+36.3%
Contains
more
Other
+154.8%
Equal in Water - 72.66
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
more
Monounsaturated Fat
+129.6%
Contains
more
Polyunsaturated fat
+235.2%
Contains
less
Saturated Fat
-22.7%
Saturated Fat:
0.15 g
Monounsaturated Fat:
0.124 g
Polyunsaturated fat:
0.429 g
Saturated Fat:
0.116 g
Monounsaturated Fat:
0.054 g
Polyunsaturated fat:
0.128 g
Contains
more
Monounsaturated Fat
+129.6%
Contains
more
Polyunsaturated fat
+235.2%
Contains
less
Saturated Fat
-22.7%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Lower in Sugar | |||
Lower in Sodium | |||
Lower in Cholesterol | |||
Lower in Saturated Fat | |||
Lower in Glycemic Index | |||
Lower in price | |||
Rich in minerals | |||
Rich in vitamins |
All nutrients comparison - raw data values
Nutrient | Opinion | ||
Net carbs | 24.93g | 11.55g | |
Protein | 5.15g | 7.02g | |
Fats | 1.05g | 0.38g | |
Carbs | 24.93g | 19.15g | |
Calories | 131kcal | 105kcal | |
Sugar | 2g | ||
Fiber | 7.6g | ||
Calcium | 6mg | 27mg | |
Iron | 1.14mg | 1.4mg | |
Magnesium | 18mg | 48mg | |
Phosphorus | 63mg | 99mg | |
Potassium | 24mg | 266mg | |
Sodium | 6mg | 2mg | |
Zinc | 0.56mg | 0.84mg | |
Copper | 0.093mg | 0.156mg | |
Manganese | 0.224mg | 0.298mg | |
Selenium | 2.5µg | ||
Vitamin A | 20IU | 24IU | |
Vitamin A RAE | 6µg | 1µg | |
Vitamin E | 0.15mg | ||
Vitamin C | 0mg | 1mg | |
Vitamin B1 | 0.209mg | 0.164mg | |
Vitamin B2 | 0.15mg | 0.061mg | |
Vitamin B3 | 0.992mg | 0.577mg | |
Vitamin B5 | 0.183mg | 0.41mg | |
Vitamin B6 | 0.034mg | 0.067mg | |
Folate | 64µg | 159µg | |
Vitamin B12 | 0.14µg | 0µg | |
Vitamin K | 2.7µg | ||
Tryptophan | 0.065mg | 0.076mg | |
Threonine | 0.134mg | 0.23mg | |
Isoleucine | 0.197mg | 0.297mg | |
Leucine | 0.348mg | 0.544mg | |
Lysine | 0.097mg | 0.49mg | |
Methionine | 0.079mg | 0.084mg | |
Phenylalanine | 0.247mg | 0.425mg | |
Valine | 0.217mg | 0.364mg | |
Histidine | 0.103mg | 0.205mg | |
Cholesterol | 33mg | 0mg | |
Saturated Fat | 0.15g | 0.116g | |
Monounsaturated Fat | 0.124g | 0.054g | |
Polyunsaturated fat | 0.429g | 0.128g |
Which food is preferable for your diet?
is better in case of low diet
Low Fats diet | ||
Low Carbs diet | ||
Low Calories diet | ||
Low Glycemic Index diet |
People also compare
Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
16%
20%
Minerals Daily Need Coverage Score
16%
29%
Comparison summary
Which food is lower in Sugar?
Pasta is lower in Sugar (difference - 2g)
Which food contains less Sodium?
Mung beans contains less Sodium (difference - 4mg)
Which food is lower in Cholesterol?
Mung beans is lower in Cholesterol (difference - 33mg)
Which food is lower in Saturated Fat?
Mung beans is lower in Saturated Fat (difference - 0.034g)
Which food is lower in glycemic index?
Mung beans is lower in glycemic index (difference - 7)
Which food is cheaper?
Mung beans is cheaper (difference - $3)
Which food is richer in minerals?
Mung beans is relatively richer in minerals
Which food is richer in vitamins?
Mung beans is relatively richer in vitamins