Pea soup vs. Egg Drop Soup — In-Depth Nutrition Comparison
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How are Pea soup and Egg Drop Soup different?
- Pea soup is higher in Copper, Manganese, Fiber, Iron, and Selenium, however, Egg Drop Soup is richer in Vitamin C.
- Daily need coverage for Copper from Pea soup is 14% higher.
- Pea soup contains 22 times more Manganese than Egg Drop Soup. While Pea soup contains 0.245mg of Manganese, Egg Drop Soup contains only 0.011mg.
Soup, pea, green, canned, prepared with equal volume water and Soup, egg drop, Chinese restaurant are the varieties used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+71.4%
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Iron
+180.8%
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Magnesium
+650%
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Phosphorus
+213.3%
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Potassium
+222.7%
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Zinc
+611.1%
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Copper
+668.4%
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Manganese
+2127.3%
Contains
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Selenium
+800%
Contains
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Calcium
+71.4%
Contains
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Iron
+180.8%
Contains
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Magnesium
+650%
Contains
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Phosphorus
+213.3%
Contains
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Potassium
+222.7%
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Zinc
+611.1%
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Copper
+668.4%
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Manganese
+2127.3%
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Selenium
+800%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
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Contains
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Vitamin B1
+110.5%
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Vitamin B2
+31.6%
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Vitamin B3
+196.2%
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Vitamin A
+641.7%
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Vitamin E
+44.4%
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Vitamin D
+∞%
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Vitamin C
+983.3%
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Vitamin B5
+144.9%
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Folate
+600%
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Vitamin B12
+∞%
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Vitamin K
+500%
Equal in Vitamin B6 - 0.02
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Vitamin B1
+110.5%
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Vitamin B2
+31.6%
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Vitamin B3
+196.2%
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Vitamin A
+641.7%
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Vitamin E
+44.4%
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Vitamin D
+∞%
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Vitamin C
+983.3%
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Vitamin B5
+144.9%
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Folate
+600%
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Vitamin B12
+∞%
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Vitamin K
+500%
Equal in Vitamin B6 - 0.02
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
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Protein
+175.9%
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Fats
+78.7%
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Carbs
+130.3%
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Other
+19.6%
Equal in Water - 92.87
Protein:
3.2 g
Fats:
1.09 g
Carbs:
9.88 g
Water:
84.55 g
Other:
1.28 g
Protein:
1.16 g
Fats:
0.61 g
Carbs:
4.29 g
Water:
92.87 g
Other:
1.07 g
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Protein
+175.9%
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Fats
+78.7%
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Carbs
+130.3%
Contains
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Other
+19.6%
Equal in Water - 92.87
Fat Type Comparison
Fat type breakdown side-by-side comparison
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Monounsaturated Fat
+94.8%
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Polyunsaturated fat
+10.1%
Contains
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Saturated Fat
-68.3%
Equal in Polyunsaturated fat - 0.129
Saturated Fat:
0.524 g
Monounsaturated Fat:
0.372 g
Polyunsaturated fat:
0.142 g
Saturated Fat:
0.166 g
Monounsaturated Fat:
0.191 g
Polyunsaturated fat:
0.129 g
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Monounsaturated Fat
+94.8%
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Polyunsaturated fat
+10.1%
Contains
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Saturated Fat
-68.3%
Equal in Polyunsaturated fat - 0.129
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Cholesterol |
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| Rich in minerals |
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| Lower in Sugar |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Rich in vitamins |
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| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 7.98g | 3.89g |
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| Protein | 3.2g | 1.16g |
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| Fats | 1.09g | 0.61g |
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| Carbs | 9.88g | 4.29g |
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| Calories | 61kcal | 27kcal |
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| Starch | 2.45g |
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| Sugar | 3.19g | 0.09g |
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| Fiber | 1.9g | 0.4g |
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| Calcium | 12mg | 7mg |
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| Iron | 0.73mg | 0.26mg |
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| Magnesium | 15mg | 2mg |
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| Phosphorus | 47mg | 15mg |
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| Potassium | 71mg | 22mg |
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| Sodium | 336mg | 370mg |
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| Zinc | 0.64mg | 0.09mg |
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| Copper | 0.146mg | 0.019mg |
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| Manganese | 0.245mg | 0.011mg |
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| Selenium | 3.6µg | 0.4µg |
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| Vitamin A | 12IU | 89IU |
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| Vitamin A RAE | 3µg | 20µg |
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| Vitamin E | 0.09mg | 0.13mg |
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| Vitamin D | 0IU | 6IU |
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| Vitamin D | 0µg | 0.2µg |
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| Vitamin C | 0.6mg | 6.5mg |
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| Vitamin B1 | 0.04mg | 0.019mg |
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| Vitamin B2 | 0.025mg | 0.019mg |
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| Vitamin B3 | 0.462mg | 0.156mg |
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| Vitamin B5 | 0.049mg | 0.12mg |
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| Vitamin B6 | 0.02mg | 0.02mg | |
| Folate | 1µg | 7µg |
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| Vitamin B12 | 0µg | 0.03µg |
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| Vitamin K | 0.2µg | 1.2µg |
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| Tryptophan | 0.025mg |
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| Threonine | 0.037mg |
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| Isoleucine | 0.028mg |
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| Leucine | 0.047mg |
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| Lysine | 0.052mg |
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| Methionine | 0.019mg |
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| Phenylalanine | 0.028mg |
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| Valine | 0.037mg |
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| Histidine | 0.013mg |
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| Cholesterol | 0mg | 23mg |
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| Trans Fat | 0.001g |
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| Saturated Fat | 0.524g | 0.166g |
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| Omega-3 - DHA | 0g | 0.001g |
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| Monounsaturated Fat | 0.372g | 0.191g |
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| Polyunsaturated fat | 0.142g | 0.129g |
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| Omega-6 - Linoleic acid | 0.112g |
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| Omega-3 - ALA | 0.007g |
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| Omega-6 - Dihomo-gamma-linoleic acid | 0.001g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
3%
6%
Minerals Daily Need Coverage Score
23%
8%
Comparison summary
Which food contains less Sodium?
Pea soup contains less Sodium (difference - 34mg)
Which food is lower in Cholesterol?
Pea soup is lower in Cholesterol (difference - 23mg)
Which food is richer in minerals?
Pea soup is relatively richer in minerals
Which food is lower in Sugar?
Egg Drop Soup is lower in Sugar (difference - 3.1g)
Which food is lower in Saturated Fat?
Egg Drop Soup is lower in Saturated Fat (difference - 0.358g)
Which food is lower in glycemic index?
Egg Drop Soup is lower in glycemic index (difference - 66)
Which food is richer in vitamins?
Egg Drop Soup is relatively richer in vitamins
Which food is cheaper?
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The foods are relatively equal in price ($)