Pork hock vs. Vienna sausage — In-Depth Nutrition Comparison
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Differences between Pork hock and Vienna sausage
- Pork hock has more Selenium, Zinc, and Copper, while Vienna sausage has more Vitamin B12, and Monounsaturated Fat.
- Vienna sausage's daily need coverage for Vitamin B12 is 21% higher.
- Vienna sausage contains 3 times less Copper than Pork hock. Pork hock contains 0.082mg of Copper, while Vienna sausage contains 0.03mg.
- The amount of Sodium in Vienna sausage is lower.
The food types used in this comparison are Pork, pickled pork hocks and Sausage, Vienna, canned, chicken, beef, pork.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+90%
Contains
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Iron
+29.5%
Contains
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Phosphorus
+22.4%
Contains
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Zinc
+48.8%
Contains
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Copper
+173.3%
Contains
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Selenium
+55.6%
Contains
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Magnesium
+16.7%
Contains
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Potassium
+114.9%
Contains
less
Sodium
-16.3%
Contains
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Calcium
+90%
Contains
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Iron
+29.5%
Contains
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Phosphorus
+22.4%
Contains
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Zinc
+48.8%
Contains
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Copper
+173.3%
Contains
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Selenium
+55.6%
Contains
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Magnesium
+16.7%
Contains
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Potassium
+114.9%
Contains
less
Sodium
-16.3%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin A
+∞%
Contains
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Vitamin E
+29.4%
Contains
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Vitamin B2
+57.4%
Contains
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Vitamin B3
+46.6%
Contains
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Vitamin B6
+87.5%
Contains
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Folate
+300%
Contains
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Vitamin B12
+100%
Contains
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Vitamin K
+∞%
Equal in Vitamin B1 - 0.087
Equal in Vitamin B5 - 0.35
Contains
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Vitamin A
+∞%
Contains
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Vitamin E
+29.4%
Contains
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Vitamin B2
+57.4%
Contains
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Vitamin B3
+46.6%
Contains
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Vitamin B6
+87.5%
Contains
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Folate
+300%
Contains
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Vitamin B12
+100%
Contains
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Vitamin K
+∞%
Equal in Vitamin B1 - 0.087
Equal in Vitamin B5 - 0.35
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Protein
+82%
Contains
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Fats
+84.1%
Contains
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Carbs
+∞%
Contains
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Other
+11.6%
Equal in Water - 64.9
Protein:
19.11 g
Fats:
10.54 g
Carbs:
0 g
Water:
68.02 g
Other:
2.33 g
Protein:
10.5 g
Fats:
19.4 g
Carbs:
2.6 g
Water:
64.9 g
Other:
2.6 g
Contains
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Protein
+82%
Contains
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Fats
+84.1%
Contains
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Carbs
+∞%
Contains
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Other
+11.6%
Equal in Water - 64.9
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Saturated Fat
-54.7%
Contains
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Monounsaturated Fat
+87.5%
Equal in Polyunsaturated fat - 1.29
Saturated Fat:
3.231 g
Monounsaturated Fat:
5.134 g
Polyunsaturated fat:
1.198 g
Saturated Fat:
7.125 g
Monounsaturated Fat:
9.628 g
Polyunsaturated fat:
1.29 g
Contains
less
Saturated Fat
-54.7%
Contains
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Monounsaturated Fat
+87.5%
Equal in Polyunsaturated fat - 1.29
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Cholesterol |
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| Lower in Glycemic Index |
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| Rich in vitamins |
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| Lower in Saturated Fat |
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| Rich in minerals |
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| Lower in Sugar | Equal | ||
| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 0g | 2.6g |
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| Protein | 19.11g | 10.5g |
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| Fats | 10.54g | 19.4g |
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| Carbs | 0g | 2.6g |
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| Calories | 171kcal | 230kcal |
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| Calcium | 19mg | 10mg |
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| Iron | 1.14mg | 0.88mg |
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| Magnesium | 6mg | 7mg |
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| Phosphorus | 60mg | 49mg |
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| Potassium | 47mg | 101mg |
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| Sodium | 1050mg | 879mg |
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| Zinc | 2.38mg | 1.6mg |
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| Copper | 0.082mg | 0.03mg |
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| Manganese | 0.022mg |
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| Selenium | 26.3µg | 16.9µg |
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| Vitamin A | 76IU | 0IU |
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| Vitamin A RAE | 23µg | 0µg |
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| Vitamin E | 0.17mg | 0.22mg |
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| Vitamin D | 25IU |
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| Vitamin D | 0.6µg |
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| Vitamin B1 | 0.08mg | 0.087mg |
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| Vitamin B2 | 0.068mg | 0.107mg |
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| Vitamin B3 | 1.1mg | 1.613mg |
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| Vitamin B5 | 0.344mg | 0.35mg |
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| Vitamin B6 | 0.064mg | 0.12mg |
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| Folate | 1µg | 4µg |
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| Vitamin B12 | 0.51µg | 1.02µg |
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| Vitamin K | 0µg | 1.6µg |
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| Tryptophan | 0.038mg | 0.109mg |
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| Threonine | 0.516mg | 0.357mg |
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| Isoleucine | 0.325mg | 0.557mg |
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| Leucine | 0.841mg | 0.797mg |
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| Lysine | 0.822mg | 0.791mg |
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| Methionine | 0.211mg | 0.265mg |
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| Phenylalanine | 0.554mg | 0.425mg |
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| Valine | 0.478mg | 0.573mg |
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| Histidine | 0.211mg | 0.273mg |
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| Cholesterol | 89mg | 87mg |
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| Trans Fat | 0.113g |
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| Saturated Fat | 3.231g | 7.125g |
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| Monounsaturated Fat | 5.134g | 9.628g |
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| Polyunsaturated fat | 1.198g | 1.29g |
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| Omega-6 - Eicosadienoic acid | 0.045g |
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| Omega-6 - Linoleic acid | 0.986g |
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| Omega-3 - ALA | 0.042g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
14%
24%
Minerals Daily Need Coverage Score
46%
33%
Comparison summary
Which food contains less Sodium?
Vienna sausage contains less Sodium (difference - 171mg)
Which food is lower in Cholesterol?
Vienna sausage is lower in Cholesterol (difference - 2mg)
Which food is lower in glycemic index?
Vienna sausage is lower in glycemic index (difference - 0)
Which food is richer in vitamins?
Vienna sausage is relatively richer in vitamins
Which food is lower in Saturated Fat?
Pork hock is lower in Saturated Fat (difference - 3.894g)
Which food is richer in minerals?
Pork hock is relatively richer in minerals
Which food contains less Sugar?
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The foods are relatively equal in Sugar (0 g)
Which food is cheaper?
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The foods are relatively equal in price ($)