Rabbit Meat vs. Elk meat — In-Depth Nutrition Comparison
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Summary of differences between Rabbit Meat and Elk meat
- Rabbit Meat has more Vitamin B12, Iron, and Selenium, while Elk meat has more Vitamin B2, Copper, Zinc, Vitamin B6, Vitamin B1, and Phosphorus.
- Rabbit Meat covers your daily need of Vitamin B12 148% more than Elk meat.
- Rabbit Meat contains 2 times more Cholesterol than Elk meat. While Rabbit Meat contains 123mg of Cholesterol, Elk meat contains only 72mg.
These are the specific foods used in this comparison Game meat, rabbit, wild, cooked, stewed and Game meat, elk, tenderloin, separable lean only, cooked, broiled.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+260%
Contains
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Iron
+19.2%
Contains
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Selenium
+44.8%
Contains
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Phosphorus
+18.8%
Contains
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Potassium
+14.3%
Contains
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Zinc
+73.1%
Contains
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Copper
+98.3%
Equal in Magnesium - 29
Contains
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Calcium
+260%
Contains
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Iron
+19.2%
Contains
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Selenium
+44.8%
Contains
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Phosphorus
+18.8%
Contains
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Potassium
+14.3%
Contains
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Zinc
+73.1%
Contains
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Copper
+98.3%
Equal in Magnesium - 29
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
6
Contains
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Vitamin B12
+119.9%
Contains
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Vitamin E
+34.1%
Contains
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Vitamin B1
+620%
Contains
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Vitamin B2
+428.6%
Contains
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Vitamin B6
+42.6%
Contains
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Folate
+12.5%
Equal in Vitamin B3 - 6.143
Contains
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Vitamin B12
+119.9%
Contains
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Vitamin E
+34.1%
Contains
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Vitamin B1
+620%
Contains
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Vitamin B2
+428.6%
Contains
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Vitamin B6
+42.6%
Contains
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Folate
+12.5%
Equal in Vitamin B3 - 6.143
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Other
+133.3%
Equal in Protein - 30.76
Equal in Fats - 3.41
Equal in Water - 64.93
Protein:
33.02 g
Fats:
3.51 g
Carbs:
0 g
Water:
61.37 g
Other:
2.1 g
Protein:
30.76 g
Fats:
3.41 g
Carbs:
0 g
Water:
64.93 g
Other:
0.9 g
Contains
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Other
+133.3%
Equal in Protein - 30.76
Equal in Fats - 3.41
Equal in Water - 64.93
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
less
Saturated Fat
-21.8%
Contains
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Polyunsaturated fat
+322.4%
Equal in Monounsaturated Fat - 0.97
Saturated Fat:
1.05 g
Monounsaturated Fat:
0.95 g
Polyunsaturated fat:
0.68 g
Saturated Fat:
1.342 g
Monounsaturated Fat:
0.97 g
Polyunsaturated fat:
0.161 g
Contains
less
Saturated Fat
-21.8%
Contains
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Polyunsaturated fat
+322.4%
Equal in Monounsaturated Fat - 0.97
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Lower in Sodium | |||
Lower in Saturated Fat | |||
Lower in Cholesterol | |||
Lower in price | |||
Lower in Sugar | Equal | ||
Lower in Glycemic Index | Equal | ||
Rich in minerals | Equal | ||
Rich in vitamins | Equal |
All nutrients comparison - raw data values
Nutrient | Opinion | ||
Protein | 33.02g | 30.76g | |
Fats | 3.51g | 3.41g | |
Calories | 173kcal | 162kcal | |
Calcium | 18mg | 5mg | |
Iron | 4.85mg | 4.07mg | |
Magnesium | 31mg | 29mg | |
Phosphorus | 240mg | 285mg | |
Potassium | 343mg | 392mg | |
Sodium | 45mg | 50mg | |
Zinc | 2.38mg | 4.12mg | |
Copper | 0.176mg | 0.349mg | |
Manganese | 0.019mg | ||
Selenium | 15.2µg | 10.5µg | |
Vitamin E | 0.41mg | 0.55mg | |
Vitamin B1 | 0.02mg | 0.144mg | |
Vitamin B2 | 0.07mg | 0.37mg | |
Vitamin B3 | 6.4mg | 6.143mg | |
Vitamin B5 | 1.212mg | ||
Vitamin B6 | 0.34mg | 0.485mg | |
Folate | 8µg | 9µg | |
Vitamin B12 | 6.51µg | 2.96µg | |
Vitamin K | 1.5µg | ||
Tryptophan | 0.436mg | 0.275mg | |
Threonine | 1.477mg | 1.236mg | |
Isoleucine | 1.567mg | 1.291mg | |
Leucine | 2.573mg | 2.293mg | |
Lysine | 2.891mg | 2.513mg | |
Methionine | 0.826mg | 0.755mg | |
Phenylalanine | 1.355mg | 1.126mg | |
Valine | 1.678mg | 1.428mg | |
Histidine | 0.926mg | 0.948mg | |
Cholesterol | 123mg | 72mg | |
Saturated Fat | 1.05g | 1.342g | |
Monounsaturated Fat | 0.95g | 0.97g | |
Polyunsaturated fat | 0.68g | 0.161g | |
Omega-6 - Eicosadienoic acid | 0.002g | ||
Omega-6 - Gamma-linoleic acid | 0.002g |
Which food is preferable for your diet?
is better in case of low diet
Low Fats diet | ||
Low Carbs diet | Equal | |
Low Calories diet | ||
Low Glycemic Index diet | Equal |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
88%
67%
Minerals Daily Need Coverage Score
55%
63%
Comparison summary
Which food contains less Sodium?
Rabbit Meat contains less Sodium (difference - 5mg)
Which food is lower in Saturated Fat?
Rabbit Meat is lower in Saturated Fat (difference - 0.292g)
Which food is lower in Cholesterol?
Elk meat is lower in Cholesterol (difference - 51mg)
Which food is cheaper?
Elk meat is cheaper (difference - $2)
Which food contains less Sugar?
?
The foods are relatively equal in Sugar (0 g)
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes (0)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.