Turkey breast vs. Lamb loin — In-Depth Nutrition Comparison
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What are the main differences between Turkey breast and Lamb loin?
- Turkey breast is richer in Vitamin B6, yet Lamb loin is richer in Vitamin B12, Zinc, Vitamin B3, Iron, Vitamin B2, and Monounsaturated Fat.
- Lamb loin's daily need coverage for Vitamin B12 is 75% higher.
- Turkey breast has 4 times more Vitamin B6 than Lamb loin. Turkey breast has 0.48mg of Vitamin B6, while Lamb loin has 0.11mg.
- Turkey breast contains less Cholesterol.
We used Turkey, all classes, breast, meat and skin, raw and Lamb, domestic, loin, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted types in this comparison.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Potassium
+11.8%
Contains
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Calcium
+38.5%
Contains
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Iron
+76.7%
Contains
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Zinc
+117.2%
Contains
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Copper
+60.8%
Contains
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Manganese
+11.1%
Equal in Magnesium - 23
Equal in Phosphorus - 180
Equal in Sodium - 64
Equal in Selenium - 24.6
Contains
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Potassium
+11.8%
Contains
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Calcium
+38.5%
Contains
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Iron
+76.7%
Contains
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Zinc
+117.2%
Contains
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Copper
+60.8%
Contains
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Manganese
+11.1%
Equal in Magnesium - 23
Equal in Phosphorus - 180
Equal in Sodium - 64
Equal in Selenium - 24.6
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin A
+∞%
Contains
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Vitamin B6
+336.4%
Contains
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Vitamin B1
+72.4%
Contains
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Vitamin B2
+108.7%
Contains
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Vitamin B3
+36.5%
Contains
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Folate
+171.4%
Contains
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Vitamin B12
+426.2%
Equal in Vitamin B5 - 0.65
Contains
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Vitamin A
+∞%
Contains
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Vitamin B6
+336.4%
Contains
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Vitamin B1
+72.4%
Contains
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Vitamin B2
+108.7%
Contains
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Vitamin B3
+36.5%
Contains
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Folate
+171.4%
Contains
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Vitamin B12
+426.2%
Equal in Vitamin B5 - 0.65
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Water
+33.4%
Contains
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Fats
+236%
Contains
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Other
+30.8%
Equal in Protein - 22.55
Protein:
21.89 g
Fats:
7.02 g
Carbs:
0 g
Water:
70.05 g
Other:
1.04 g
Protein:
22.55 g
Fats:
23.59 g
Carbs:
0 g
Water:
52.5 g
Other:
1.36 g
Contains
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Water
+33.4%
Contains
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Fats
+236%
Contains
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Other
+30.8%
Equal in Protein - 22.55
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Saturated Fat
-81.3%
Contains
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Monounsaturated Fat
+263.9%
Contains
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Polyunsaturated fat
+12.7%
Saturated Fat:
1.91 g
Monounsaturated Fat:
2.66 g
Polyunsaturated fat:
1.66 g
Saturated Fat:
10.24 g
Monounsaturated Fat:
9.68 g
Polyunsaturated fat:
1.87 g
Contains
less
Saturated Fat
-81.3%
Contains
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Monounsaturated Fat
+263.9%
Contains
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Polyunsaturated fat
+12.7%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Cholesterol |
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| Lower in Saturated Fat |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Glycemic Index | Equal | ||
| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
Opinion |
| Protein | 21.89g | 22.55g |
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| Fats | 7.02g | 23.59g |
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| Calories | 157kcal | 309kcal |
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| Calcium | 13mg | 18mg |
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| Iron | 1.2mg | 2.12mg |
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| Magnesium | 24mg | 23mg |
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| Phosphorus | 186mg | 180mg |
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| Potassium | 275mg | 246mg |
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| Sodium | 59mg | 64mg |
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| Zinc | 1.57mg | 3.41mg |
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| Copper | 0.074mg | 0.119mg |
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| Manganese | 0.018mg | 0.02mg |
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| Selenium | 22.4µg | 24.6µg |
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| Vitamin A | 6IU | 0IU |
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| Vitamin A RAE | 2µg | 0µg |
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| Vitamin E | 0.11mg |
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| Vitamin D | 2IU |
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| Vitamin D | 0.1µg |
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| Vitamin B1 | 0.058mg | 0.1mg |
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| Vitamin B2 | 0.115mg | 0.24mg |
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| Vitamin B3 | 5.2mg | 7.1mg |
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| Vitamin B5 | 0.621mg | 0.65mg |
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| Vitamin B6 | 0.48mg | 0.11mg |
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| Folate | 7µg | 19µg |
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| Vitamin B12 | 0.42µg | 2.21µg |
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| Vitamin K | 4.7µg |
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| Tryptophan | 0.242mg | 0.264mg |
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| Threonine | 0.957mg | 0.965mg |
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| Isoleucine | 1.099mg | 1.088mg |
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| Leucine | 1.704mg | 1.754mg |
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| Lysine | 1.996mg | 1.991mg |
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| Methionine | 0.616mg | 0.579mg |
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| Phenylalanine | 0.857mg | 0.918mg |
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| Valine | 1.141mg | 1.217mg |
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| Histidine | 0.66mg | 0.714mg |
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| Cholesterol | 65mg | 95mg |
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| Saturated Fat | 1.91g | 10.24g |
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| Omega-3 - DHA | 0.01g | 0g |
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| Omega-3 - DPA | 0.01g | 0g |
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| Monounsaturated Fat | 2.66g | 9.68g |
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| Polyunsaturated fat | 1.66g | 1.87g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet | Equal | |
| Low Calories diet |
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| Low Glycemic Index diet | Equal | |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
29%
49%
Minerals Daily Need Coverage Score
37%
48%
Comparison summary
Which food is lower in Sugar?
Turkey breast is lower in Sugar (difference - 0g)
Which food contains less Sodium?
Turkey breast contains less Sodium (difference - 5mg)
Which food is lower in Cholesterol?
Turkey breast is lower in Cholesterol (difference - 30mg)
Which food is lower in Saturated Fat?
Turkey breast is lower in Saturated Fat (difference - 8.33g)
Which food is richer in minerals?
Lamb loin is relatively richer in minerals
Which food is richer in vitamins?
Lamb loin is relatively richer in vitamins
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes (0)
Which food is cheaper?
?
The foods are relatively equal in price ($)