Turkey ham vs. Duck meat — In-Depth Nutrition Comparison
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Significant differences between Turkey ham and Duck meat
- Turkey ham is richer in Selenium, Vitamin B12, and Phosphorus, while Duck meat is higher in Iron, Vitamin B6, and Vitamin A RAE.
- Duck meat covers your daily Saturated Fat needs 42% more than Turkey ham.
- Turkey ham has 15 times more Sodium than Duck meat. Turkey ham has 909mg of Sodium, while Duck meat has 59mg.
Specific food types used in this comparison are USDA Commodity, turkey ham, dark meat, smoked, frozen and Duck, domesticated, meat and skin, cooked, roasted.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Phosphorus
+85.3%
Contains
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Potassium
+24%
Contains
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Zinc
+12.9%
Contains
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Selenium
+91%
Contains
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Calcium
+57.1%
Contains
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Iron
+170%
Contains
less
Sodium
-93.5%
Equal in Magnesium - 16
Contains
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Phosphorus
+85.3%
Contains
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Potassium
+24%
Contains
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Zinc
+12.9%
Contains
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Selenium
+91%
Contains
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Calcium
+57.1%
Contains
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Iron
+170%
Contains
less
Sodium
-93.5%
Equal in Magnesium - 16
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin B1
+32.2%
Contains
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Vitamin B12
+166.7%
Contains
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Vitamin A
+296.2%
Contains
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Vitamin B3
+17.1%
Contains
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Vitamin B6
+200%
Equal in Vitamin B2 - 0.269
Contains
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Vitamin B1
+32.2%
Contains
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Vitamin B12
+166.7%
Contains
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Vitamin A
+296.2%
Contains
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Vitamin B3
+17.1%
Contains
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Vitamin B6
+200%
Equal in Vitamin B2 - 0.269
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Carbs
+∞%
Contains
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Water
+41.8%
Contains
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Other
+278%
Contains
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Protein
+16.5%
Contains
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Fats
+608.8%
Protein:
16.3 g
Fats:
4 g
Carbs:
3.1 g
Water:
73.5 g
Other:
3.1 g
Protein:
18.99 g
Fats:
28.35 g
Carbs:
0 g
Water:
51.84 g
Other:
0.82 g
Contains
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Carbs
+∞%
Contains
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Water
+41.8%
Contains
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Other
+278%
Contains
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Protein
+16.5%
Contains
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Fats
+608.8%
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Saturated Fat
-87.6%
Contains
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Monounsaturated Fat
+864.8%
Contains
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Polyunsaturated fat
+318.1%
Saturated Fat:
1.2 g
Monounsaturated Fat:
1.337 g
Polyunsaturated fat:
0.873 g
Saturated Fat:
9.67 g
Monounsaturated Fat:
12.9 g
Polyunsaturated fat:
3.65 g
Contains
less
Saturated Fat
-87.6%
Contains
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Monounsaturated Fat
+864.8%
Contains
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Polyunsaturated fat
+318.1%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Lower in Sugar |
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| Lower in Sodium |
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| Rich in vitamins |
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| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 3.1g | 0g |
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| Protein | 16.3g | 18.99g |
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| Fats | 4g | 28.35g |
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| Carbs | 3.1g | 0g |
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| Calories | 118kcal | 337kcal |
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| Sugar | 1.2g | 0g |
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| Calcium | 7mg | 11mg |
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| Iron | 1mg | 2.7mg |
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| Magnesium | 16mg | 16mg | |
| Phosphorus | 289mg | 156mg |
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| Potassium | 253mg | 204mg |
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| Sodium | 909mg | 59mg |
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| Zinc | 2.1mg | 1.86mg |
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| Copper | 0.227mg |
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| Manganese | 0.019mg |
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| Selenium | 38.2µg | 20µg |
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| Vitamin A | 53IU | 210IU |
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| Vitamin A RAE | 16µg | 63µg |
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| Vitamin E | 0.7mg |
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| Vitamin D | 3IU |
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| Vitamin D | 0.1µg |
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| Vitamin B1 | 0.23mg | 0.174mg |
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| Vitamin B2 | 0.27mg | 0.269mg |
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| Vitamin B3 | 4.12mg | 4.825mg |
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| Vitamin B5 | 1.098mg |
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| Vitamin B6 | 0.06mg | 0.18mg |
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| Folate | 6µg |
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| Vitamin B12 | 0.8µg | 0.3µg |
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| Vitamin K | 5.1µg |
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| Tryptophan | 0.232mg |
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| Threonine | 0.773mg |
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| Isoleucine | 0.872mg |
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| Leucine | 1.465mg |
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| Lysine | 1.486mg |
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| Methionine | 0.475mg |
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| Phenylalanine | 0.752mg |
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| Valine | 0.938mg |
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| Histidine | 0.462mg |
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| Cholesterol | 64mg | 84mg |
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| Saturated Fat | 1.2g | 9.67g |
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| Monounsaturated Fat | 1.337g | 12.9g |
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| Polyunsaturated fat | 0.873g | 3.65g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
26%
32%
Minerals Daily Need Coverage Score
58%
45%
Comparison summary
Which food is lower in Cholesterol?
Turkey ham is lower in Cholesterol (difference - 20mg)
Which food is lower in Saturated Fat?
Turkey ham is lower in Saturated Fat (difference - 8.47g)
Which food is lower in glycemic index?
Turkey ham is lower in glycemic index (difference - 0)
Which food is cheaper?
Turkey ham is cheaper (difference - $2)
Which food is lower in Sugar?
Duck meat is lower in Sugar (difference - 1.2g)
Which food contains less Sodium?
Duck meat contains less Sodium (difference - 850mg)
Which food is richer in vitamins?
Duck meat is relatively richer in vitamins
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.